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| 1 |
The epilogue from the JNH Editor-in-Chief: 2020 KDRI Special Series
Bu, So Young;
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The Korean Nutrition Society
, v.55, no.5, pp.521-522,
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| 2 |
2020 Dietary Reference Intakes for Koreans: vitamin C
Park, Sunmin;
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The Korean Nutrition Society
, v.55, no.5, pp.523-532,
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| 3 |
Physical activity classification table for Korean youth: using the Youth Compendium of Physical Activities in the United States
Kim, Eun-Kyung;Gwak, Ji-Yeon;Jun, Ha-Yeon;
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The Korean Nutrition Society
, v.55, no.5, pp.533-542,
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| 4 |
A study on the nutrient intake of the elderly in Korea based on activity limitations: data from the 2019 Korea National Health and Nutrition Examination Survey
Kim, Soyoung;Lee, Youngmi;
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The Korean Nutrition Society
, v.55, no.5, pp.543-557,
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| 5 |
Relationship between atopic dermatitis and the Korean Healthy Eating Index score of adults: based on the 7th (2016-2018) Korea National Health and Nutrition Examination Survey
Kim, Hye Won;Kim, Ji-Myung;
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The Korean Nutrition Society
, v.55, no.5, pp.558-571,
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| 6 |
Factors associated with the growth of preterm infants
Jeon, Jisu;Seo, Won Hee;Chung, Sang-Jin;
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The Korean Nutrition Society
, v.55, no.5, pp.572-586,
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| 7 |
An analysis of customer needs for the operation of unmanned food stores on a university campus
Kim, Se-Eun;Park, Min-Seo;Bae, Hyun-Joo;
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The Korean Nutrition Society
, v.55, no.5, pp.587-600,
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