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| 1 |
Anti-obesity and LDL-cholesterol lowering effects of silkworm hemolymph in C57BL/6N mice fed high fat diet
Nam, You Ree;Ko, Young Eun;Ly, Sun Yung;
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The Korean Nutrition Society
, v.51, no.3, pp.201-207,
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| 2 |
Inhibitory effect of the aqueous extract of a tetraploid 'etteum' variety in Platycodon grandiflorum on degranulation and inflammatory mediator release in RBL-2H3 cells
Jung, Jae In;Kim, Hyung Seo;Ji, Han Kyeol;Lee, Hyun Sook;Lee, Jae-Yong;Kim, Eun Ji;
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The Korean Nutrition Society
, v.51, no.3, pp.208-214,
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| 3 |
Effects of Korean diet control nutrition education on cardiovascular disease risk factors in patients who underwent cardiovascular disease surgery
Jung, Su-Jin;Chae, Soo-Wan;
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The Korean Nutrition Society
, v.51, no.3, pp.215-227,
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| 4 |
Effect of a public health center-based nutrition education program for hypertension in women older than 50 years of age
Park, Seoyun;Kwon, Jong-Sook;Kim, Hye-Kyeong;
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The Korean Nutrition Society
, v.51, no.3, pp.228-241,
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| 5 |
Study on the correlation between nutrition knowledge, dietary attitudes of guardians, and nutritional status of infants and toddlers - Nutrition-Plus program in Jeonju
Song, Eun Young;Rho, Jeong Ok;
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The Korean Nutrition Society
, v.51, no.3, pp.242-253,
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| 6 |
Comparison of nutrients and food intakes of young children according to lunch places: based on the fifth Korea National Health and Nutrition Examination Survey
Choi, Young-Sun;
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The Korean Nutrition Society
, v.51, no.3, pp.254-263,
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| 7 |
Current status of meal and snack service in elementary care classes in Gyeonggi area
Yang, Hee Soon;Park, Haeryun;Song, Kyunghee;Ahn, Yoonjin;Choi, Daeun;Jin, Juntai;Lee, Youngmi;
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The Korean Nutrition Society
, v.51, no.3, pp.264-274,
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