Browse > Article List

논문
1 Effect of Dietary Vitamin $K_2$ Supplementation on Bone Mineral Density in Ovariectomized Rats
Choi, Mi-Ja;Kim, Mi-Seong; / The Korean Nutrition Society , v.44, no.3, pp.189-195,
2 Effect of EGCG on Expression of Neurogenin 3 via the MAP Kinase Signaling Pathway in AR42J Cells, a Rat Pancreatic Tumor Cell Line
Kim, Sung-Ok;Choe, Won-Kyung; / The Korean Nutrition Society , v.44, no.3, pp.196-202,
3 Association between Hair Mineral Content and Nutritional Status in Vegetarians and Non-Vegetarians
Cho, Jung-Hee;Kim, Mi-Kyoung;Kim, So-Hyeon;Cho, Sang-Woon;Park, Yoo-Kyoung; / The Korean Nutrition Society , v.44, no.3, pp.203-211,
4 Comparison of Growth from First to Sixth Grade Based on the Obesity Index of Sixth Grade Students at an Elementary School in Seoul
Moon, Hyun-Kyung;Yoon, Mi-Ock;Jang, Min-Joung; / The Korean Nutrition Society , v.44, no.3, pp.212-221,
5 Iron Status in Female College Students in the Gyeongnam Area
Park, Mi-Young;Kim, Sung-Hee; / The Korean Nutrition Society , v.44, no.3, pp.222-230,
6 Effects of Nutrition Education Using a Ubiquitous Healthcare (u-Health) Service on Metabolic Syndrome in Male Workers
Park, Se-Yun;Yang, Yoon-Jung;Kim, Yu-Ri; / The Korean Nutrition Society , v.44, no.3, pp.231-242,
7 Perceptions of Body Shape and Weight Control in Individuals Consuming Weight-Control or Functional Health Foods
Lee, Hyo-Jin;Won, Hye-Suk;Kwak, Jin-Sook;Kim, Mi-Kyung;Kwon, O-Ran; / The Korean Nutrition Society , v.44, no.3, pp.243-254,
8 Dietary Habits and Nutrition Knowledge of Children Using Community Food Service Centers according to Family Type
Lee, Joo-Hee;Son, Eun-Young;Kim, Yeon-Soo;Lim, Yun-Sook; / The Korean Nutrition Society , v.44, no.3, pp.255-263,