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| 1 |
Effects of Various Mulberry Products on the Blood Glucose and Lipid Status of Streptozotocin-induced Diabetic Rats
Kim, Hyung-Jin;Choi, Sang-Won;Cho, Sung-Hee;
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The Korean Nutrition Society
, v.43, no.6, pp.551-560,
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| 2 |
Antihypertensive Properties of Dried Radish Leaves Powder in Spontaneously Hypertensive Rats
Kim, Bo-Ram;Park, Ji-Ho;Kim, Sun-Hee;Cho, Kang-Jin;Chang, Moon-Jeong;
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The Korean Nutrition Society
, v.43, no.6, pp.561-569,
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| 3 |
Effect of the Magnetized Water Supplementation on Lymphocyte DNA Damage in Mice Treated with Diethylnitrosamine
Lee, Hye-Jin;Jo, Hye-Ryun;Jeon, Eun-Jae;Kang, Myung-Hee;
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The Korean Nutrition Society
, v.43, no.6, pp.570-577,
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| 4 |
The Relationship Between Children's Behavior Problem and Their Food Behaviors
Kim, Jung-Hyun;Hwang, Hae-Shin;
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The Korean Nutrition Society
, v.43, no.6, pp.578-587,
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| 5 |
Choline and Betaine Concentrations in Breast Milk of Korean Lactating Women and the Choline and Betaine Intakes of Their Infants
Jeong, Han-Ok;Suh, Yoon-Suk;Chung, Young-Jin;
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The Korean Nutrition Society
, v.43, no.6, pp.588-596,
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| 6 |
The Effect of Nutrition Education on the Improvement of Psychosocial Factors Related to Vegetable and Fruit Intake of Elementary School Children in Pre-Action Stages
Suh, Yoon-Suk;Chung, Young-Jin;
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The Korean Nutrition Society
, v.43, no.6, pp.597-606,
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| 7 |
The Concepts of Weight Control and Dietary Behavior in High School Seniors
Chung, Hye-Kyung;Lee, Hae-Young;
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The Korean Nutrition Society
, v.43, no.6, pp.607-619,
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| 8 |
Correlation among Dietary Habits Score, Life Stress Score and Health-Related Quality of Life (HRQL) Score for Female College Students with Functional Constipation
You, Jeong-Soon;Park, Ji-Yeon;Chang, Kyung-Ja;
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The Korean Nutrition Society
, v.43, no.6, pp.620-627,
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| 9 |
Intakes and Major Food Sources of Vitamins A and E of Korean Adults Living in Seoul and Gyeonggi Province
Noh, Hyun-Hee;Kim, Young-Nam;Cho, Youn-Ok;
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The Korean Nutrition Society
, v.43, no.6, pp.628-637,
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| 10 |
Comparison of Frequency and Amount of Dishes Reported in Semi-Quantitative Dish-based Frequency Questionnaire vs. 12-day Dietary Records
Song, Na-Yeun;Park, Min-Kyung;Paik, Hee-Young;Joung, Hyo-Jee;Kim, Jeong-Seon;Park, So-Hee;
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The Korean Nutrition Society
, v.43, no.6, pp.638-652,
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| 11 |
Human Studies on Functional Foods: How They Are Regulated
Kim, Joo-Hee;Kim, Ji-Yeon;Won, Hye-Suk;Kwon, Hye-Jin;Kwon, Hye-Young;Jeong, Hye-In;Kwon, O-Ran;
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The Korean Nutrition Society
, v.43, no.6, pp.653-660,
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