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1 |
Effect of Rhodiola Sachalinensis Administration and Endurance Exercise on Insulin Sensitivity and Expression of Proteins Related with Glucose Transport in Skeletal Muscle of Obese Bucker Rat
Oh Jae-Keun;Shin Young-Oh;Jung Hee-Jung;Lee Jung-Eun;
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The Korean Nutrition Society
, v.39, no.4, pp.323-330,
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2 |
Effects of Cheonggukjane on Lipid Metabolism in Hyperlipidemic Female Rats
Koh Jin-Bog;
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The Korean Nutrition Society
, v.39, no.4, pp.331-337,
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3 |
The Effects of Level of Isoflavones Supplementation on Bone Mineral Density in Growing Female Rats
Choi Mi-Ja;Jung Yun-Jung;
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The Korean Nutrition Society
, v.39, no.4, pp.338-346,
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4 |
Cytotoxicity on Human Cancer Cells and Antitumorigenesis of Chungkookjang, a Fermented Soybean Product, in DMBA-Treated Rats
Kwak Chune-Shil;Kim Mee-Yeon;Kim Sung-Ae;Lee Mee-Sook;
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The Korean Nutrition Society
, v.39, no.4, pp.347-356,
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5 |
Effect of Docosahexaenoic Acid (DHA) on the Apoptosis of Human Endothelial ECV304 Cells
Kim Young-Youn;Kim Hyo-Sook;Kim Mae-Ha;Jang Soo-Jeong;Lee Myoung-Sook;
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The Korean Nutrition Society
, v.39, no.4, pp.357-365,
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6 |
The Antioxidative and Antimicrobial Effects of Gloiopeltis Tenax
Jung Young-Hwa;Jung Bok-Mi;Kang Dae-Yeon;Ku Mi-Jeong;Shin Mi-Ok;Bae Song-Ja;
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The Korean Nutrition Society
, v.39, no.4, pp.366-371,
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7 |
Inflammatory Cytokines and Dietary Factors in Korean Elderly with Chronic Disease
Park Hee-Jung;Hwang Yu-Jin;Kim Wha-Young;
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The Korean Nutrition Society
, v.39, no.4, pp.372-380,
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8 |
Dietary Copper Intakes and Nutritional Status of Copper in Serum among Elementary Schoolchildren in Chungnam Province in Korea: Comparison between Remote Rural and Urban Areas
Kim Sun-Hyo;
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The Korean Nutrition Society
, v.39, no.4, pp.381-391,
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9 |
A Comparison of Eating Habit, Food Intake and Preference between Juvenile Delinquents and Male High School Students
Park Soon-Seo;Park Mo-Ra;
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The Korean Nutrition Society
, v.39, no.4, pp.392-402,
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10 |
A Survey on Practice of Nutrition Education and Perception for Implementing Nutrition Education by Nutrition Teacher in Elementary Schools
Park You-Hwa;Kim Hyun-Hee;Shin Kyune-Hee;Shin Eun-Kyung;Bae In-Sook;Lee Yeon-Kyung;
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The Korean Nutrition Society
, v.39, no.4, pp.403-416,
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11 |
Development of Standardized Model of Staffing Demand through Comparative Analysis of Labor Productivity by Foodservice's Meal Scale in Contract Foodservice Management Company
Park Moon-Kyung;Cho Sun-Kyung;Cha Jin-A;Yang Il-Sun;
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The Korean Nutrition Society
, v.39, no.4, pp.417-425,
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