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| 1 |
Age-related Changes of DNA Damage and Antioxidative Capacity in Rats
노경아;김미경;
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The Korean Nutrition Society
, v.35, no.3, pp.279-290,
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| 2 |
솔잎 (Pinus Densiflora)부탄올 획분이 간장의 활성산소 및 제거효소에 미치는 영향
김현숙;이지혜;최진호;김대익;박수현;백승진;조원기;
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The Korean Nutrition Society
, v.35, no.3, pp.291-295,
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| 3 |
Effects of Butanol Fraction of Pine Needle (Pinus Densiflora) on Serum Lipid Metabolism and Oxidative Stress in Rats
김현숙;이지혜;최진호;박수현;김대익;김창목;
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The Korean Nutrition Society
, v.35, no.3, pp.296-302,
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| 4 |
Anthropometry, Blood Pressure, Serum Lipid Levels and Nutrient Intakes in People with Impaired Fasting Glucose and with Diabetes
김은경;권숙정;
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The Korean Nutrition Society
, v.35, no.3, pp.303-313,
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| 5 |
Food Cravings, Appetite, and Taste Palatability in Women with Premenstrual Dysphoric Disorder
정범석;김창윤;이철;장남수;김지명;
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The Korean Nutrition Society
, v.35, no.3, pp.314-321,
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| 6 |
Maternal Vitamin  Intake and Vitamin Level in Maternal, Umbilical Cord Plasma and Placenta
안홍석;이금주;정환욱;
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The Korean Nutrition Society
, v.35, no.3, pp.322-331,
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| 7 |
Effect of Living Conditions an Food Intakes of the Aged
강혜경;김숙희;
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The Korean Nutrition Society
, v.35, no.3, pp.332-351,
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| 8 |
A Study on the Dietary Quality Assessment among the Elderly in Jeonju Area
김인숙;유현희;서은숙;서은아;이형자;
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The Korean Nutrition Society
, v.35, no.3, pp.352-367,
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| 9 |
Analysis of Correlation among Health Consciousness and Nutrition Knowledge, Dietary Habits and Nutrition Attitudes of Elementary and Middle School Teachers in Masan City
윤현숙;최윤선;
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The Korean Nutrition Society
, v.35, no.3, pp.368-379,
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| 10 |
Life-Style and Eating Behaviors of the Stomach Cancer Patients in Daegu and Kyungpook Area in Korea
서수원;구보경;이혜성;최용환;
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The Korean Nutrition Society
, v.35, no.3, pp.380-393,
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| 11 |
The Indepth Analysis of Plate Waste for DM Diet Served in General Hospital
양일선;이해영;김정려;차지아;
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The Korean Nutrition Society
, v.35, no.3, pp.394-401,
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