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| 1 |
Effect of Soil Texture and NPK Fertilizers Application Level on Growth and Yield of Ostericum koreanum
Hur, Bong-Koo;Kim, Zhoo-Hyeon;Oh, O-Jin;
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Institute of Agriculture & Life Science, Gyeongsang National University
, v.44, no.2, pp.1-6,
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| 2 |
Bacteriological and Physiochemical Quality of Seawater and Surface Sediments in Sacheon Bay
Park, Jun-Yong;Kim, Yeong-In;Bae, Ki-Sung;Oh, Kwang-Soo;Choi, Jong-Duck;
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Institute of Agriculture & Life Science, Gyeongsang National University
, v.44, no.2, pp.7-15,
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| 3 |
Estimation of Environmental Effect and Maternal Effect for Swine Economic Traits
Park, Jong-Won;Kim, Byeong-Woo;Kim, Si-Dong;Jang, Hyeon-Ki;Jeon, Jin-Tae;Kong, Il-Keun;Lee, Jeong-Gyu;
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Institute of Agriculture & Life Science, Gyeongsang National University
, v.44, no.2, pp.17-28,
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| 4 |
Estimation of Variance Component on Swine Economic Traits using Multivariate Maternal Animal Model
Park, Jong-Won;Kim, Byeong-Woo;Kim, Si-Dong;Jang, Hyeon-Ki;Jeon, Jin-Tae;Kong, Il-Keun;Lee, Jung-Gyu;
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Institute of Agriculture & Life Science, Gyeongsang National University
, v.44, no.2, pp.29-38,
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| 5 |
Comparison of Physicochemical Properties and Antioxidant Activities of Korean Traditional Kanjang and Garlic Added Kanjang
Shin, Jung-Hye;Kang, Min-Jung;Yang, Seung-Mi;Lee, Soo-Jung;Ryu, Ji-Hyun;Kim, Ra-Jung;Sung, Nak-Ju;
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Institute of Agriculture & Life Science, Gyeongsang National University
, v.44, no.2, pp.39-48,
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| 6 |
Preparation and Characteristics of Yogurt added with Garlic Powder
Kim, Gyoung-Min;Shin, Jung-Hye;Kang, Min-Jung;Yang, Seung-Mi;Sung, Nak-Ju;
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Institute of Agriculture & Life Science, Gyeongsang National University
, v.44, no.2, pp.49-56,
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| 7 |
Antioxidant and Neuronal Cell Protective Effect of Purple Sweet Potato Extract
Kwak, Ji-Hyun;Choi, Gwi-Nam;Park, Ju-Hee;Kim, Ji-Hye;Jeong, Hee-Rok;Jeong, Chang-Ho;Heo, Ho-Jin;
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Institute of Agriculture & Life Science, Gyeongsang National University
, v.44, no.2, pp.57-66,
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| 8 |
Quality Characteristics of Cookies added with Asparagus Powder
Yang, Seung-Mi;Kim, Sung-Hyun;Shin, Jung-Hye;Kang, Min-Jung;Sung, Nak-Ju;
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Institute of Agriculture & Life Science, Gyeongsang National University
, v.44, no.2, pp.67-74,
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| 9 |
Directions for Connecting Regional Agriculture with Food Industry
Ahn, Byeong-Il;
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Institute of Agriculture & Life Science, Gyeongsang National University
, v.44, no.2, pp.75-84,
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| 10 |
Adjusting Patterns of Production Fluctuation and Trade Transmission Effect of Major Soybean Production Countries on World Market
Im, Jeong-bin;An, Dong-hwan;Jang, Suk-Jin;
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Institute of Agriculture & Life Science, Gyeongsang National University
, v.44, no.2, pp.85-96,
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