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1 |
Effect of Raising Periods on Amino Acids and Fatty Acids Properties of Chicken Meat
Chae, Hyun-Seok;Choi, Hee-Chul;Na, Jae-Cheon;Kim, Min-Ji;Kang, Hwan-Ku;Kim, Dong-Wook;Kim, Ji-Hyuk;Jo, Soo-Hyun;Kang, Gun-Ho;Seo, Ok-Suk;
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The Korean Society of Poultry Science
, v.39, no.2, pp.77-85,
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2 |
Effects of Varying Levels of Dietary Metabolizable Energy and Crude Protein on Growth Performance and Carcass Characteristics in Layer-type Growing Male Chicks
Yun, Jeong-Geun;Kim, Hong-Rae;Oh, Sung-Taek;Zheng, Lan;Choi, Young-In;Choo, Yun-Kyung;An, Byoung-Ki;Lee, Sung-Ki;Kang, Chang-Won;
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The Korean Society of Poultry Science
, v.39, no.2, pp.87-95,
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3 |
Seroprevalance of Newcastle Disease Virus in Wild Birds in Korea
Choi, Kang-Seuk;Jeon, Woo-Jin;Kye, Soo-Jeong;Yoon, Soon-Seek;Jeong, Woo-Seog;Kim, Ji-Ye;Kwon, Jun-Hun;
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The Korean Society of Poultry Science
, v.39, no.2, pp.97-104,
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4 |
Comparative Study on Various Growth Performances of Korean Oge and White Leghorn Chickens
Kang, Kyung-Soo;Jang, Hyun-Jun;Lee, Hyung-Chul;Kim, Sung-Kyu;Kim, Jae-Hwan;Choi, Seong-Bok;Rengaraj, Deivendran;Han, Jae-Yong;
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The Korean Society of Poultry Science
, v.39, no.2, pp.105-112,
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5 |
Biological Properties of Vero Cell-Adapted Newcastle Disease Virus
Choi, Kang-Seuk;Park, Mi-Ja;Kye, Soo-Jeong;Kim, Ji-Ye;Kwon, Jun-Hun;
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The Korean Society of Poultry Science
, v.39, no.2, pp.113-120,
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6 |
Effect of Dietary Supplementation of Plum or Omija on Growth Performance, Blood Biochemical Profiles and Antioxidant Defense System in Broiler Chickens
Ko, Young-Hyun;Moon, Yang-Soo;Sohn, Sea-Hwan;Jung, Chang-Yong;Jang, In-Surk;
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The Korean Society of Poultry Science
, v.39, no.2, pp.121-131,
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7 |
Performance of Laying Period of Two-Way Crossbreed Parent Stock Korean Native Chickens for Producing of Korean Native Commercial Chickens
Kang, Bo-Seok;Choo, Hyo-Jun;Kim, Hak-Kyu;Kim, Chong-Dae;Heo, Kang-Nyeong;HwangBo, Jong;Suh, Ok-Suk;Choi, Hee-Cheol;Hong, Eui-Chul;
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The Korean Society of Poultry Science
, v.39, no.2, pp.133-141,
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8 |
Performance of Growing Period of Large-Type Korean Native Ducks
Hong, Eui-Chul;Choo, Hyo-Jun;Kang, Bo-Seok;Kim, Chong-Dae;Heo, Kang-Nyeong;Lee, Myeong-Ji;HwangBo, Jong;Suh, Ok-Suk;Choi, Hee-Cheol;Kim, Hak-Kyu;
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The Korean Society of Poultry Science
, v.39, no.2, pp.143-149,
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9 |
An Analysis on Students' Behavior for Consumption of Chicken Meat at the Cafeterias of University
Han, Jae-Han;Kim, Soung-Hun;
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The Korean Society of Poultry Science
, v.39, no.2, pp.151-155,
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10 |
Effect of Feeding Thymus vulgaris Powder on the Productivity, Egg Quality and Egg Yolk Fatty Acid Composition in Laying Hens
Park, Seong-Bok;Lee, Kyeong-Jin;Lee, Wang-Hyu;Ryu, Kyeong-Seon;
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The Korean Society of Poultry Science
, v.39, no.2, pp.157-161,
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