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| 1 |
Effects of Egg Storage, Storage Temperature, and Insemination of Hens on Egg Quality
Suk Y. O.;Kwon J. T.;
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The Korean Society of Poultry Science
, v.31, no.4, pp.203-212,
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| 2 |
Effects of Addition of Three Different Chemicals to Litter on Broiler Performance, Ammonia and Carbon Dioxide Production in Poultry Houses
Nahm K. H;
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The Korean Society of Poultry Science
, v.31, no.4, pp.213-219,
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| 3 |
Effects of Applying Two Chemical Additives to the Litter on Nitrogen and Soluble Reactive Phosphorus Contents of Litter in Broiler House
Choi I. H.;Nahm K. H.;
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The Korean Society of Poultry Science
, v.31, no.4, pp.221-228,
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| 4 |
Effect of Feeding Multiple Probiotics on Performance and Fecal Noxious Gas Emission in Broiler Chicks
Yoon C.;Na C. S.;Park J. H.;Han S. K.;Nam Y. M.;Kwon J. T.;
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The Korean Society of Poultry Science
, v.31, no.4, pp.229-235,
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| 5 |
Effects of Dietary Herb Products(Animunin Powder ) on Egg Characteristic, Blood Components, and Nutrient Digestibility in Laying Hens
Shon K. S.;Kwon O. S.;Min B. J.;Cho J. H.;Chen Y. J.;Kim I. H.;Kim H. S.;
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The Korean Society of Poultry Science
, v.31, no.4, pp.237-244,
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| 6 |
Effects of Dietary Yeast Culture Containing Recombinant Porcine Somatotropin on Growth Performances in Broiler Chickens
Ko Y. M.;Kim D. W.;Kim K. E.;Shin S. C.;You S. J.;Ahn B. K.;Kang C. W.;
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The Korean Society of Poultry Science
, v.31, no.4, pp.245-253,
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| 7 |
Evaluation of the Feeding Value of Sesame Oil Meal and Effects of Its Dietary Supplementation on the Performances of Laying Hens
Im H. J.;Ahn S. M.;You S. J.;Kim Y. R.;Ahn B. K.;Kang C. W.;
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The Korean Society of Poultry Science
, v.31, no.4, pp.255-263,
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| 8 |
Effect of Feeding Lactobacillus reuteri to Laying Hens on Laying Performance, Availability and Intestinal Microflora
Kim S. H.;Park S. Y.;Lee S. J.;Ryu K. S.;
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The Korean Society of Poultry Science
, v.31, no.4, pp.265-271,
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| 9 |
Effect of Dietary Supplementation of Fresh Water Algae Euglena on the Performance and Fatty Acid Composition of Breast Muscle of Broiler Chickens
Choi S. W.;Park I. K.;Park B. S.;
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The Korean Society of Poultry Science
, v.31, no.4, pp.273-281,
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| 10 |
Effect of Dietary Supplementation of Fresh Water Algae Euglena on the Performance and Egg Quality and Fatty Acid Composition of Egg Yolk in Laying Hens
Choi S. W.;Park I. K.;Park B. S.;
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The Korean Society of Poultry Science
, v.31, no.4, pp.283-291,
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| 11 |
A Study of the Liposome-Mediated Transgenic Chicken Production
Byun S. J.;Park C.;Yang B. S.;Kim T. Y.;Sohn S. H.;Kim S. H.;Jeon I. S.;
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The Korean Society of Poultry Science
, v.31, no.4, pp.293-298,
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| 12 |
Effects of Age of Hens, Egg Storage, and the Change of Egg Weight during Incubation on the Growth of Broiler Chicks
Suk Y. O.;
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The Korean Society of Poultry Science
, v.31, no.4, pp.299-306,
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