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| 1 |
Antioxidant and Inflammatory Mediators Regulation Effects of the Roots of Opuntia humifusa
Kim, Ye Jin;Park, Chan Ik;Kim, Soo Jin;Ahn, Eun Mi;
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The Korean Society for Applied Biological Chemistry
, v.57, no.1, pp.1-5,
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| 2 |
Effect of Soybean Curd Residue Fermented by Monascus pilosus on the High fat Diet-Induced Obese Mice
Lee, Sang-Il;Lee, Ye-Kyung;Kim, Soon-Dong;Lee, In-Ae;Choi, Jongkeun;Suh, Joo-Won;
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The Korean Society for Applied Biological Chemistry
, v.57, no.1, pp.7-15,
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| 3 |
Mechanism for Antioxidant Activity of Nardostachys chinensis root Extract
Heo, Jee-In;Kim, Jeong-Hyeon;Lee, Jeong-Min;Kim, Sung Chan;Park, Jae-Bong;Kim, Jaebong;Lee, Jae-Yong;
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The Korean Society for Applied Biological Chemistry
, v.57, no.1, pp.17-22,
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| 4 |
Preparation and Quality Characteristics of Mul-kimchi Added with Chlorella
Kim, Dong Chung;Won, Sun Im;In, Man-Jin;
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The Korean Society for Applied Biological Chemistry
, v.57, no.1, pp.23-28,
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| 5 |
Extraction and Stabilization of Anthocyanin Pigments from Morus alba Fruits
Seo, Kyeong-Hwa;Lee, Dae-Young;Jeong, Rak-Hun;Kim, Young-Eon;Kim, Young-Rae;Hong, Eock-Kee;Bang, Myun-Ho;Baek, Nam-In;
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The Korean Society for Applied Biological Chemistry
, v.57, no.1, pp.29-32,
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| 6 |
The Interaction of Polysaccharides Isolated from Auricularia Polytricha with Human Serum Albumin
Wang, Wei;Zhang, Guoguang;Zou, Jinmei;
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The Korean Society for Applied Biological Chemistry
, v.57, no.1, pp.33-40,
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| 7 |
Antiulcerogenic and Anticancer Activities of Korean Red Ginseng Extracts Bio-transformed by Paecilomyces tenuipes
Kim, Young-Man;Choi, Won-Sik;Kim, Hye Jin;Lee, Eun-Woo;Park, Byeoung-Soo;Lee, Hoi-Seon;Yum, Jong Hwa;
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The Korean Society for Applied Biological Chemistry
, v.57, no.1, pp.41-45,
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| 8 |
Antioxidant and Cytotoxic Activity of Compounds from the Stem of Juncus effusus
Kim, Ye Jin;Park, Chan Ik;Park, Jae Sung;Ahn, Eun Mi;
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The Korean Society for Applied Biological Chemistry
, v.57, no.1, pp.47-51,
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| 9 |
Xanthine and Aldehyde Oxidase Inhibitory Activities, and Antihyperuricemic Effects of Fermented Smilax china L. Leaf Extracts and Fractions
Lee, Sang-Il;Lee, Ye-Kyung;Kim, Soon-Dong;Cheng, Jinhua;Yang, Seung Hwan;Suh, Joo-Won;
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The Korean Society for Applied Biological Chemistry
, v.57, no.1, pp.53-59,
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| 10 |
Fractionated Aged Black Garlic Extracts Enhance Growth of Anti-My-10 Hybridoma Cells and Production of IgG1 Antibody
Lee, Ji Young;Chung, Namhyun;Lee, Yong Kwon;
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The Korean Society for Applied Biological Chemistry
, v.57, no.1, pp.61-63,
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| 11 |
Characterization of Burcucumber Biochar and its Potential as an Adsorbent for Veterinary Antibiotics in Water
Lim, Jung Eun;Kim, Hae Won;Jeong, Se Hee;Lee, Sang Soo;Yang, Jae E;Kim, Kye Hoon;Ok, Yong Sik;
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The Korean Society for Applied Biological Chemistry
, v.57, no.1, pp.65-72,
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| 12 |
Risk Assessment of Agricultural Worker's Exposure to Fungicide Thiophanate-methyl during Treatment in Green Pepper, Cucumber and Apple Fields
Choi, Hoon;Kim, Jeong-Han;
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The Korean Society for Applied Biological Chemistry
, v.57, no.1, pp.73-81,
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| 13 |
Effects of Combined Treatment of Aqueous Chlorine Dioxide and Fumaric Acid on the Microbial Growth in Fresh-cut Paprika (Capsicum annuum L.)
Jung, Seung-Hun;Park, Seung-Jong;Chun, Ho-Hyun;Song, Kyung Bin;
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The Korean Society for Applied Biological Chemistry
, v.57, no.1, pp.83-87,
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| 14 |
Simultaneous Determination of Benzoic Acid, Caffeic Acid and Chlorogenic Acid in Seeds of Eriobotrya japonica and their Antibacterial Effect
Jeong, Jun-Mo;Lee, Kyoung-In;Kim, Sun-Min;
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The Korean Society for Applied Biological Chemistry
, v.57, no.1, pp.89-93,
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| 15 |
Reduction of Agricultural Non-point Pollution Source by Scenarios of Best Management Practices on Cropping System Alternatives of Main Upland Crop in Saemangeum Watershed
Son, Jae Gwon;Lee, Gyeong Ae;Yoo, Dong Su;Cho, JaeYoung;
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The Korean Society for Applied Biological Chemistry
, v.57, no.1, pp.95-101,
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