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| 1 |
Study on the Anti-oxidant and Anti-inflammatory Activities of Sarcocarp and Calyx of Persimmon (Cheongdo Bansi)
Kim, Hui-Jeong;Park, Tae-Soon;Jung, Mi-Song;Son, Jun-Ho;
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The Korean Society for Applied Biological Chemistry
, v.54, no.2, pp.71-78,
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| 2 |
Nitrate Uptake by Soil Microorganism, Bacillus sp. GS2
Wang, Hee-Sung;Yoon, Young-Bae;Kim, Young-Kee;
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The Korean Society for Applied Biological Chemistry
, v.54, no.2, pp.79-83,
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| 3 |
Isolation and Characterization of Edestin from Cheungsam Hempseed
Kim, Jum-Ji;Lee, Mi-Young;
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The Korean Society for Applied Biological Chemistry
, v.54, no.2, pp.84-88,
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| 4 |
Antioxidant Effects of Solvent Fraction from Sanguisorbae officinalis L. with Acetone
Kim, Hui-Yeong;Yeo, Shin-Il;Lee, Jin-Tae;
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The Korean Society for Applied Biological Chemistry
, v.54, no.2, pp.89-93,
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| 5 |
Expression and Biochemical Characteristics of a Phospholipase D from Bacillus licheniformis
Kang, Han-Chul;Yoon, Sang-Hong;Lee, Chang-Muk;Koo, Bon-Sung;
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The Korean Society for Applied Biological Chemistry
, v.54, no.2, pp.94-100,
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| 6 |
Phosphoproteomic Analysis of the Brain of Ovariectomized Adult Rat
Santos, Ilyn Lyzette;Kim, Kil-Soo;Kim, Jong-Sang;Lim, Jin-Kyu;
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The Korean Society for Applied Biological Chemistry
, v.54, no.2, pp.101-107,
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| 7 |
Characteristics of Cosmetic with Whitening Compounds from Phellodendron amurense
Cho, Young-Je;
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The Korean Society for Applied Biological Chemistry
, v.54, no.2, pp.108-113,
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| 8 |
Anti-inflammatory Effect of Jatrorrhizine from Phellodendron amurense in Lipopolysaccharide-stimulated Raw264.7 Cells
Cho, Young-Je;
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The Korean Society for Applied Biological Chemistry
, v.54, no.2, pp.114-119,
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| 9 |
Foliar Colonization and Growth Promotion of Red Pepper (Capsicum annuum L.) by Methylobacterium oryzae CBMB20
Lee, Min-Kyoung;Chauhan, Puneet Singh;Yim, Woo-Jong;Lee, Gyeong-Ja;Kim, Young-Sang;Park, Kee-Woong;Sa, Tong-Min;
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The Korean Society for Applied Biological Chemistry
, v.54, no.2, pp.120-125,
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| 10 |
Manufacturing of the Enhances Antioxidative Wine Using a Ripe Daebong Persimmon (Dispyros kaki L)
Joo, Ok-Soo;Kang, Su-Tae;Jeong, Chang-Ho;Lim, Jong-Woo;Park, Yeong-Gyu;Cho, Kye-Man;
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The Korean Society for Applied Biological Chemistry
, v.54, no.2, pp.126-134,
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| 11 |
Characterization of Protease Produced by Elizabethkingia meningoseptica CS2-1 and Optimization of Cultural Conditions for Amino Acid Production
Kim, Se-Jong;Cho, Chun-Hwi;Whang, Kyung-Sook;
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The Korean Society for Applied Biological Chemistry
, v.54, no.2, pp.135-142,
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| 12 |
Synthesis and Identification of Novel Pyrazoline and Its Anti-cancer Property
Koh, Dong-Soo;
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The Korean Society for Applied Biological Chemistry
, v.54, no.2, pp.143-146,
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