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| 1 |
Rosehip Extract Inhibits Lipid Accumulation in White Adipose Tissue by Suppressing the Expression of Peroxisome Proliferator-activated Receptor Gamma
Nagatomo, Akifumi;Nishida, Norihisa;Matsuura, Yoichi;Shibata, Nobuhito;
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The Korean Society of Food Science and Nutrition
, v.18, no.2, pp.85-91,
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| 2 |
Phosphate-Induced Rat Vascular Smooth Muscle Cell Calcification and the Implication of Zinc Deficiency in A7r5 Cell Viability
Shin, Mee-Young;Kwun, In-Sook;
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The Korean Society of Food Science and Nutrition
, v.18, no.2, pp.92-97,
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| 3 |
Effect of Phellinus baumii -Biotransformed Soybean Powder on Lipid Metabolism in Rats
Kim, Dae Ik;Kim, Kil Soo;Kang, Ji Hyuk;Kim, Hye Jeong;
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The Korean Society of Food Science and Nutrition
, v.18, no.2, pp.98-103,
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| 4 |
Anti-Helicobacter pylori Properties of GutGardTM
Kim, Jae Min;Zheng, Hong Mei;Lee, Boo Yong;Lee, Woon Kyu;Lee, Don Haeng;
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The Korean Society of Food Science and Nutrition
, v.18, no.2, pp.104-110,
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| 5 |
Safety Evaluation of Chrysanthemum indicum L. Flower Oil by Assessing Acute Oral Toxicity, Micronucleus Abnormalities, and Mutagenicity
Hwang, Eun-Sun;Kim, Gun-Hee;
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The Korean Society of Food Science and Nutrition
, v.18, no.2, pp.111-116,
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| 6 |
Analysis of the Prevalence and Risk Factors of Malnutrition among Hospitalized Patients in Busan
Lee, Ha-Kyung;Choi, Hee-Sun;Son, Eun-Joo;Lyu, Eun-Soon;
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The Korean Society of Food Science and Nutrition
, v.18, no.2, pp.117-123,
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| 7 |
Hepatic Fibrosis Inhibitory Effect of Peptides Isolated from Navicula incerta on TGF-β Induced Activation of LX-2 Human Hepatic Stellate Cells
Kang, Kyong-Hwa;Qian, Zhong-Ji;Ryu, BoMi;Karadeniz, Fatih;Kim, Daekyung;Kim, Se-Kwon;
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The Korean Society of Food Science and Nutrition
, v.18, no.2, pp.124-132,
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| 8 |
Influence of Extraction Method on Quality and Functionality of Broccoli Juice
Lee, Sung Gyu;Kim, Jin-Hee;Son, Min-Jung;Lee, Eun-Ju;Park, Woo-Dong;Kim, Jong-Boo;Lee, Sam-Pin;Lee, In-Seon;
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The Korean Society of Food Science and Nutrition
, v.18, no.2, pp.133-138,
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| 9 |
Proximate Composition, Amino Acid, Mineral, and Heavy Metal Content of Dried Laver
Hwang, Eun-Sun;Ki, Kyung-Nam;Chung, Ha-Yull;
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The Korean Society of Food Science and Nutrition
, v.18, no.2, pp.139-144,
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| 10 |
Monitoring and Risk Assessment of Pesticide Residues in Commercially Dried Vegetables
Seo, Young-Ho;Cho, Tae-Hee;Hong, Chae-Kyu;Kim, Mi-Sun;Cho, Sung-Ja;Park, Won-Hee;Hwang, In-Sook;Kim, Moo-Sang;
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The Korean Society of Food Science and Nutrition
, v.18, no.2, pp.145-149,
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| 11 |
Fatty Acid Composition and Volatile Constituents of Protaetia brevitarsis Larvae
Yeo, Hyelim;Youn, Kumju;Kim, Minji;Yun, Eun-Young;Hwang, Jae-Sam;Jeong, Woo-Sik;Jun, Mira;
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The Korean Society of Food Science and Nutrition
, v.18, no.2, pp.150-156,
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