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| 1 |
Research of Statistical Model for Genetic Evaluation of Hanwoo Carcass Traits
Koo, Yang-Mo;Kim, Si-Dong;Kim, Jung-Il;Song, Chi-Eun;Lee, Ki-Hwan;Jeoung, Yeoung-Ho;Lee, Jae-Youn;Jang, Hyun-Gi;Park, Byoung-Ho;Choi, Te-Jong;Cho, Kwang-Hyun;Lee, Seung-Soo;Lee, Jung-Gyu;Kim, Hyo-Sun;
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Korean Society of Animal Sciences and Technology
, v.53, no.4, pp.283-288,
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| 2 |
Genetic Parameter Estimates for Meat Quality Traits in Berkshire Pigs
Jung, Jong-Hyun;Kim, Chul-Wook;Park, Beom-Young;Choi, Jong-Soon;Park, Hwa-Chun;
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Korean Society of Animal Sciences and Technology
, v.53, no.4, pp.289-296,
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| 3 |
Estimation of Inbreeding Coefficients and Effective Population Size in Breeding Bulls of Hanwoo (Korean Cattle)
Dang, Chang-Gwon;Lee, Jung-Jae;Kim, Nae-Soo;
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Korean Society of Animal Sciences and Technology
, v.53, no.4, pp.297-302,
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| 4 |
Phylogenetic Relationships of Jeju Dogs to Other Domestic and Foreign Dog Breeds Determined by Using mtDNA D-loop Sequences
Kim, Mi-Gyoung;Kim, Nam-Young;Lee, Sung-Soo;Kim, Ky-IL;Yang, Young-Hoon;
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Korean Society of Animal Sciences and Technology
, v.53, no.4, pp.303-310,
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| 5 |
Association between the Polymorphism of the Fatty acid binding protein 5 (FABP5) Gene within the BTA 14 QTL Region and Carcass/Meat Quality Traits in Hanwoo
Heo, Kang-Nyeong;Kim, Nam-Kuk;Lee, Seung-Hwan;Kim, Nam-Young;Jeon, Jin-Tae;Park, Eung-Woo;Oh, Sung-Jong;Kim, Tae-Hun;Seong, Hwan-Hoo;Yoon, Du-Hak;
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Korean Society of Animal Sciences and Technology
, v.53, no.4, pp.311-317,
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| 6 |
Analysis of the Annual Earnings used as the Sire Evaluation Criteria in Home-produced Thoroughbred Racehorses
Lee, Do-Hyeong;Kong, Hong-Sik;Lee, Hak-Kyo;Park, Kyung-Do;Cho, Byung-Wook;Choy, Yun-Ho;Jeon, Byeong-Soon;Cho, Kwang-Hyun;Sin, Young-Soo;
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Korean Society of Animal Sciences and Technology
, v.53, no.4, pp.319-324,
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| 7 |
Effects of Raising Farm on Genetic Evaluation for Carcass Traits in Hanwoo Cows
Lee, Chang-Woo;Lee, Cheong-Mook;Lee, Sung-Jin;Song, Young-Han;Lee, Jeong-Koo;Kim, Jong-Bok;
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Korean Society of Animal Sciences and Technology
, v.53, no.4, pp.325-332,
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| 8 |
Effects of Creep Feed and Milk Replacer and Nursery Phase-feeding Programs on Pre- and Post-weaning Growth of Pigs
Ha, Duck-Min;Jang, Kyoung-Soon;Won, Hye-Sook;Ha, Seung-Ho;Park, Man-Jong;Kim, Sung-Woo;Lee, C.-Young;
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Korean Society of Animal Sciences and Technology
, v.53, no.4, pp.333-339,
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| 9 |
White Rice Fermented by Clostridium butyricum IDCC 9207 as an Alternative to Antibiotic having Antibacterial and Immunostimulatory Activity
Lee, Seung-Hun;Kim, Seong-Beom;Kang, Jae-Hoon;Kang, Dae-Jung;
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Korean Society of Animal Sciences and Technology
, v.53, no.4, pp.341-348,
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| 10 |
Effect of Fermented Brown Seaweed Waste (FBSW) on in vitro Rumen Microbial Fermentation
Hong, Zhong-Shan;Lee, Hong-Gu;Lee, Zhe-Hu;Jin, Yong-Cheng;Lee, Sang-Bum;Kang, Han-Suck;Choi, Yun-Jaie;
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Korean Society of Animal Sciences and Technology
, v.53, no.4, pp.349-356,
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| 11 |
Effect of Dietary Cracked Whole Barley on the Meat Compositional Properties of Hanwoo Steer Loin Beef
Lee, Sang-Moo;Son, Je-Ik;
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Korean Society of Animal Sciences and Technology
, v.53, no.4, pp.357-365,
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| 12 |
Effect of Dietary Cracked Whole Barley on the Carcass Characteristics and Meat Composition in Hanwoo Steers
Lee, Sang-Moo;
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Korean Society of Animal Sciences and Technology
, v.53, no.4, pp.367-375,
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| 13 |
Comparison of Quality Characteristics in Dry-Cured Ham at Initial Stage of Distribution
Jin, Sang-Keun;Kim, Il-Suk;Yang, Mi-Ra;Hur, In-Chul;Kim, Dae-Seung;Kang, Suk-Nam;
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Korean Society of Animal Sciences and Technology
, v.53, no.4, pp.377-385,
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