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| 1 |
Basic Concepts and Detailed Dimensions of Food Security and Related Indicators for Policy Development and Evaluation
Park, Sohyun;Hwang, Ji-Yun;Shim, Jae Eun;Kim, Kirang;
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The Korean Society of Community Nutrition
, v.26, no.6, pp.429-440,
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| 2 |
Association between Eating Alone Patterns and Mental Health Conditions by Region among Korean Adults
Lee, Kyung Won;Shin, Dayeon;
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The Korean Society of Community Nutrition
, v.26, no.6, pp.441-454,
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| 3 |
Influence of Internal and External Capacity on Adults' Food Waste Disposal Capacity
Kim, Ji Eun;Choi, Kyoung Sook;
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The Korean Society of Community Nutrition
, v.26, no.6, pp.455-466,
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| 4 |
Biochemical Characteristics and Dietary Intake according to Household Income Levels of Korean Adolescents: Using Data from the 6th (2013 ~ 2015) Korea National Health and Nutrition Examination Survey
Kwon, Yu-Kyeong;Kim, Sook-Bae;
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The Korean Society of Community Nutrition
, v.26, no.6, pp.467-481,
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| 5 |
Dietary Factors Associated with Metabolic Syndrome Status in Korean Menopausal Women: Based on the 2016 ~ 2017 Korea National Health and Nutrition Examination Survey
Park, Pil-Sook;Li, Mei-Sheng;Park, Mi-Yeon;
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The Korean Society of Community Nutrition
, v.26, no.6, pp.482-494,
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| 6 |
Regional Differences in Dietary Total Fat and Saturated Fatty Acid Intake and Their Associations with Metabolic Diseases among Korean Adults: Using the 2016~2019 Korea National Health and Nutrition Examination Surveys
Song, SuJin;Shim, Jae Eun;
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The Korean Society of Community Nutrition
, v.26, no.6, pp.495-507,
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| 7 |
Retraction notice to " Assessing Nutritional Status in Outpatients after Gastric Cancer Surgery : A Comparative Study of Five Nutritional Screening Tools"
Cho, Jae Won;Youn, Jiyoung;Choi, Min-Gew;Rha, Mi Young;Lee, Jung Eun;
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The Korean Society of Community Nutrition
, v.26, no.6, pp.508-508,
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