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1 |
Association between Picky Eating Behavior, Growth, and Dietary Practices in Preschool Children
Kim, Jisun;Kang, Sukyoung;Kye, Seunghee;
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The Korean Society of Community Nutrition
, v.26, no.1, pp.1-11,
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2 |
Relationship between the Dietary Behavior of Young Children and Their Mothers in Daejeon, Korea Using the Nutrition Quotient for Preschoolers and Adults
Jeong, InYoung;Song, SuJin;
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The Korean Society of Community Nutrition
, v.26, no.1, pp.12-22,
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3 |
Use of Weight-control or Health Functional Foods, Associated Weight-control Behavior and Perception among University Students in Cheongju
Kim, Gayong;Pae, Munkyong;
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The Korean Society of Community Nutrition
, v.26, no.1, pp.23-36,
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4 |
The Changes in Obesity Prevalence and Dietary Habits in Korean Adults by Residential Area during the Last 10 Years ― Based on the 4th (2007-2009) and the 7th (2016-2018) Korea National Health and Nutrition Examination Survey Data
Kim, Da-Mee;Kim, Kyung-Hee;
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The Korean Society of Community Nutrition
, v.26, no.1, pp.37-47,
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5 |
Estimation of Dietary Iodine Intake of Koreans through a Total Diet Study (TDS)
Lee, Jeeyeon;Yeoh, Yoonjae;Seo, Min Jeong;Lee, Gae Ho;Kim, Cho-il;
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The Korean Society of Community Nutrition
, v.26, no.1, pp.48-55,
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