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논문
1 Development and Effects' Analysis of Nutrition Education Pamphlet for the Higherr Grades Elementary Students -Focused on Individual Daily Needed Food Exchange Units-
Lim, Eun-Su;Cho, Young-Sook;Kim, Se-Na;Kim, Sook-Bae; / The Korean Society of Community Nutrition , v.17, no.6, pp.689-706,
2 A Study on the Correlation between Middle School Students' Eating Disorder Behavior and Scholastic Adjustment
Yoo, Joo-Yeon;Jin, Yang-Ho;Bae, Se-Jeong; / The Korean Society of Community Nutrition , v.17, no.6, pp.707-713,
3 Nutrient Intake, the Concentrations of Leptin, Adiponectin, Cotisol & Insulin by the Body Fat Content of Women
Lee, Soon Yei;Bae, Hyun Sook; / The Korean Society of Community Nutrition , v.17, no.6, pp.714-723,
4 Study on the Eating Habits and Practicability of Guidelines for Reducing Sodium Intake according to the Stage of Change in Housewives
Ahn, So-Hyun;Kwon, Jong-Sook;Kim, Kyungmin;Yoon, Jin-Sook;Kang, Baeg-Won;Kim, Jong Wook;Heo, Seok;Cho, Hea-Young;Kim, Hye-Kyeong; / The Korean Society of Community Nutrition , v.17, no.6, pp.724-736,
5 A Study on the Sodium and Potassium Intakes and Urinary Excretion of Adults in Busan
Lim, Hwa-Jae; / The Korean Society of Community Nutrition , v.17, no.6, pp.737-751,
6 The Effect of Sodium Reduction Education Program of a Public Health Center on the Blood Pressure, Blood Biochemical Profile and Sodium Intake of Hypertensive Adults
Jung, Eun Jin;Son, Sook Mee;Kwon, Jong-Sook; / The Korean Society of Community Nutrition , v.17, no.6, pp.752-771,
7 Health-Related Factors Influencing the Quality of Life of Rural Elderly Subjects - Activities of Daily Living, Cognitive Functions, Prevalence of Chronic Diseases and Nutritional Assessment
Lee, Mee Sook; / The Korean Society of Community Nutrition , v.17, no.6, pp.772-781,
8 Adaptability and Preference to Korean Food with Foreigners Who Reside in Seoul, Korea
Park, Soojin;Kim, Dong-Ju;Shin, Weon-Sun; / The Korean Society of Community Nutrition , v.17, no.6, pp.782-794,
9 Milk Intake is Associated with Metabolic Syndrome - Using Data from the Korea National Health and Nutrition Examination Survey 2007~2010
Lee, Chang Jin;Joung, Hyojee; / The Korean Society of Community Nutrition , v.17, no.6, pp.795-804,