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| 1 |
Anti-inflammatory Effects of 8α-hydroxy pinoresinol isolated from Nardostachys jatamansi on Lipopolysaccharide-induced Inflammatory Response in RAW 264.7 Cells.
Choi, Sun Bok;Park, Sung-Joo;
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The Korea Association of Herbology
, v.31, no.5, pp.1-6,
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| 2 |
Antimicrobial synergism of Camellia sinensis-isolated five phenol compounds and R-(-)-carvone against mutans streptococci
Song, Ok-Hee;Kang, Ok-Hua;Mun, Su-Hyun;Kim, Min-Chul;Han, Young-Sun;Choi, Sung-Hoon;Lee, Young-Seob;Kwon, Dong-Yeul;
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The Korea Association of Herbology
, v.31, no.5, pp.7-13,
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| 3 |
Identification of Marker Nucleotides for the Molecular Authentication of Araliae Continentalis Radix Based on the Analysis of Universal DNA Barcode, matK and rbcL, Sequences
Kim, Wook Jin;Yang, Sungyu;Choi, Goya;Moon, Byeong Cheol;
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The Korea Association of Herbology
, v.31, no.5, pp.15-23,
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| 4 |
Polyacetylenic compounds from Atractylodes rhizomes
Kim, Jung-Hoon;
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The Korea Association of Herbology
, v.31, no.5, pp.25-39,
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| 5 |
Effect of Mori Follium Extract on the Melanogenesis and Skin Fibril Matrix
Kwon, O Jun;
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The Korea Association of Herbology
, v.31, no.5, pp.41-46,
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| 6 |
Anti-adipogenic Effect of Mori Follium Extract in 3T3-L1 Cells
Kwon, O Jun;
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The Korea Association of Herbology
, v.31, no.5, pp.47-53,
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| 7 |
Comparison of chemical compounds of medicinal plant materials with compounds of domestic pharmacopoeias
Kim, Sang-Kyun;Lee, Seungho;Kim, Anna;
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The Korea Association of Herbology
, v.31, no.5, pp.55-62,
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| 8 |
A Herbological Study on the Plants of Papaveraceae in Korea
Jeong, Jong-Gil;
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The Korea Association of Herbology
, v.31, no.5, pp.63-69,
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| 9 |
Wiryeongtang attenuates diabetic renal dysfunction in human renal mesangial cells
Yoon, Jung Joo;Han, Byung Hyuk;Choi, Eun Sik;NamGung, Seung;Jeong, Da Hye;Kim, Hye Yoom;Ahn, You Mee;Lee, Yun Jung;Kang, Dae Gill;Lee, Ho Sub;
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The Korea Association of Herbology
, v.31, no.5, pp.71-78,
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| 10 |
The Anti-inflammatory Effect of Nypa fruticans Wurmb. Fruit on Lipopolysaccharide-induced Inflammatory response on RAW 264.7 cells
Bae, Gi-Sang;Park, Sung-Joo;
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The Korea Association of Herbology
, v.31, no.5, pp.79-84,
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| 11 |
Improving Effects with Upper Gastrointestinal Diseases Treated with Brown Rice and Germinated Brown Rice
Lee, AhReum;Kim, SungHyun;Kwon, OJun;Roh, Seong-Soo;
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The Korea Association of Herbology
, v.31, no.5, pp.85-92,
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| 12 |
The antimicrobial activity of Hwangheuk-san and synergy effect with oxacillin against methicillin-resistant Staphylococcus aureus
Choi, Sung-Hoon;Kang, Ok-Hua;Zhou, Tian;Kong, Ryong;Lee, Seung-Jin;Kang, Dam-Hee;Jung, Hye-In;Lee, Young-Seob;Kwon, Dong-Yeul;
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The Korea Association of Herbology
, v.31, no.5, pp.93-98,
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| 13 |
Effects of Salvianolic Acid B Against Oxidative Stress in Skeletal Muscle and Brain Tissue following Exhaustive Exercise in Rats
Lee, Hyun-Joon;Kang, Sung-Han;Kweon, Su-Hyeon;Kim, Dae-Kyung;Kim, Jeeho;Moon, Ji-Hong;Shin, Jung-Won;Lee, Jong-Soo;Sohn, Nak-Won;
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The Korea Association of Herbology
, v.31, no.5, pp.99-106,
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| 14 |
Antioxidant effect of ethanol extract from Poria cocos depending on cultivation methods
Kim, Yoo-Jin;Park, Hae-Jin;Lee, Jin Sang;Do, Eunju;Sohn, Hyeong Rack;Jeon, Seon Man;Yeum, Jeong Hyun;Kim, Mi Ryeo;
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The Korea Association of Herbology
, v.31, no.5, pp.107-114,
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