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| 1 |
Perspectives on high throughput phenotyping in developing countries
Chung, Yong Suk;Kim, Ki-Seung;Kim, Changsoo;
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Institute of Agricultural Science, CNU
, v.45, no.3, pp.317-323,
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| 2 |
Postharvest technologies for fruits and vegetables in South Asian countries: a review
Faqeerzada, Mohammad Akbar;Rahman, Anisur;Joshi, Rahul;Park, Eunsoo;Cho, Byoung-Kwan;
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Institute of Agricultural Science, CNU
, v.45, no.3, pp.325-353,
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| 3 |
Rice cultivars adaptable for rice based cropping systems in a paddy field in the Yeongnam plain area of Korea
Kim, Sang-Yeol;Seo, Jong-Ho;Bae, Hyun-Kyung;Hwang, Chung-Dong;Ko, Jong-Min;
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Institute of Agricultural Science, CNU
, v.45, no.3, pp.355-363,
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| 4 |
Inhibitory effects of environment-friendly materials and defense response signaling chemicals against anthracnose occurrence in Jujube (Zizyphus jujuba Miller)
Kim, Su Jun;Kim, Eun Su;Kim, Seung Heui;Yun, Hae Keun;
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Institute of Agricultural Science, CNU
, v.45, no.3, pp.365-378,
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| 5 |
Analysis of the amino acid contents in the various parts of the forage corn 'Gwangpyungok'
Jung, Jeong Sung;Kim, Won Ho;Cho, Jin-Woong;Choi, Ki-Choon;
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Institute of Agricultural Science, CNU
, v.45, no.3, pp.379-384,
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| 6 |
Development of SNP marker set for marker-assisted backcrossing (MABC) in cultivating tomato varieties
Park, GiRim;Jang, Hyun A;Jo, Sung-Hwan;Park, Younghoon;Oh, Sang-Keun;Nam, Moon;
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Institute of Agricultural Science, CNU
, v.45, no.3, pp.385-400,
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| 7 |
Effect of phytase supplementation on growth performance, nutrient digestibility, and meat quality in broilers
Hao, Xi Zhe;Yoo, Jong Sang;Kim, In Ho;
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Institute of Agricultural Science, CNU
, v.45, no.3, pp.401-409,
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| 8 |
Effect of non-dairy creamer (NDC) supplementation in a corn-soybean meal based diet on growth performance, nutrient digestibility, and meat quality in broilers
Sun, Hao Yang;Kim, In Ho;
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Institute of Agricultural Science, CNU
, v.45, no.3, pp.411-418,
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| 9 |
Comparison of in vitro ruminal fermentation incubated with different levels of Korean corn grains with total mixed ration as a basal
Hamid, Muhammad Mahboob Ali;Park, Ha Young;Choi, Chang Weon;
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Institute of Agricultural Science, CNU
, v.45, no.3, pp.419-427,
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| 10 |
The optimum post-weaning growth using different levels of dietary protein in Pakistan calves
Hamid, Muhammad Mahboob Ali;Jo, Ik Hwan;Choi, Seong Ho;Park, Sung Kwon;Choi, Chang Weon;
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Institute of Agricultural Science, CNU
, v.45, no.3, pp.429-435,
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| 11 |
Characterization of lactoferrin hydrolysates on inflammatory cytokine expression in Raw264.7 macrophages
Son, Ji Yoon;Park, Young W.;Renchinkhand, Gereltuya;Paik, Seung-Hee;Nam, Myoung Soo;
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Institute of Agricultural Science, CNU
, v.45, no.3, pp.437-446,
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| 12 |
Screening of the liver, serum, and urine of piglets fed zearalenone using a NMR-based metabolomic approach
Jeong, Jin Young;Kim, Min Seok;Jung, Hyun Jung;Kim, Min Ji;Lee, Hyun Jeong;Lee, Sung Dae;
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Institute of Agricultural Science, CNU
, v.45, no.3, pp.447-454,
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| 13 |
NMR-based metabolomic profiling of the liver, serum, and urine of piglets treated with deoxynivalenol
Jeong, Jin Young;Kim, Min Seok;Jung, Hyun Jung;Kim, Min Ji;Lee, Hyun Jeong;Lee, Sung Dae;
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Institute of Agricultural Science, CNU
, v.45, no.3, pp.455-461,
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| 14 |
Effects of tannin supplementation on growth performance and methane emissions of Hanwoo beef cows
Jeong, Sinyong;Lee, Mingyung;Jeon, Seoyoung;Kang, Yujin;Kang, Heejin;Seo, Seongwon;
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Institute of Agricultural Science, CNU
, v.45, no.3, pp.463-473,
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| 15 |
The curing of meat batter by the plasma treated juice of red perilla
Lee, Juri;Jo, Kyung;Jung, Samooel;
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Institute of Agricultural Science, CNU
, v.45, no.3, pp.475-484,
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| 16 |
Effects of alkali-treated dietary keratin on nutrient digestibility and egg production in Korean native chickens and commercial laying hens
Oh, Hyun Min;Heo, Jung Min;Lee, Hyung Suk;Cho, Hyun Min;Hong, Jun Seon;Lee, Soo Kee;
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Institute of Agricultural Science, CNU
, v.45, no.3, pp.485-492,
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| 17 |
Heat waves impair cytoplasmic maturation of oocytes and preimplantation development in Korean native cattle (Hanwoo)
Sa, Soo Jin;Jeong, Jiyeon;Cho, Jaesung;Lee, Seung-Hwan;Choi, Inchul;
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Institute of Agricultural Science, CNU
, v.45, no.3, pp.493-498,
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| 18 |
Antioxidant effects and tyrosinase and elastase inhibitory activities of mountain ginseng adventitious roots extracts at different ethanol concentrations
Ko, Hyun Min;Eom, Tae Kil;Kim, Kyeoung Cheol;Kim, Chul Joong;Lee, Jae Geun;Kim, Ju-Sung;
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Institute of Agricultural Science, CNU
, v.45, no.3, pp.499-508,
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| 19 |
Protective effect of Cirsium japonicum var. maackii against oxidative stress in C6 glial cells
Lee, Ah Young;Kim, Min Jeong;Lee, Sanghyun;Shim, Jae Suk;Cho, Eun Ju;
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Institute of Agricultural Science, CNU
, v.45, no.3, pp.509-519,
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| 20 |
Development of a distributed hydrological model considering hydrological change
Kim, Deasik;An, Hyunuk;Jang, Minwon;Kim, Seongjoon;
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Institute of Agricultural Science, CNU
, v.45, no.3, pp.521-532,
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| 21 |
Analysis of factors influencing the deal proneness of consumers for processed foods
Park, Jaehong;
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Institute of Agricultural Science, CNU
, v.45, no.3, pp.533-545,
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| 22 |
Evaluation of consumer preferences for general food values in Korea: best-worst scaling approach
Chang, Jae Bong;
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Institute of Agricultural Science, CNU
, v.45, no.3, pp.547-559,
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