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| 1 |
Effects of irradiation periods on the Lettuce Growth
Kim, Dong-Eok;Kim, Bong-Soo;Kim, Hyun-Bae;Yoon, Yong-Cheol;Kim, Chi-Ho;Kim, Hyeon-Tae;
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Institute of Agricultural Science, CNU
, v.39, no.4, pp.459-466,
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| 2 |
The protective effect of Perilla frutescens from ONOO--induced oxidative stress and antiaging effect under cellular system
Kim, Hyun Young;Hwang, Bo Ra;Wu, Ting Ting;Cho, Eun Ju;
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Institute of Agricultural Science, CNU
, v.39, no.4, pp.467-471,
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| 3 |
Application of remote-controlled aerial application to control weeds on the paddy field using imazosulfuron·mefenacet
Won, Ok Jae;Kim, Bong Hyun;Park, Kyung Mi;Park, Su Hyuk;Pyon, Jong Yeong;Park, Kee Woong;
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Institute of Agricultural Science, CNU
, v.39, no.4, pp.473-476,
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| 4 |
Mapping quantitative trait loci controlling low-temperature germinability in rice
Nguyen, Hoang Nam;Park, In-Kyu;Yeo, Sang-Min;Yun, Yeo-Tae;Ahn, Sang-Nag;
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Institute of Agricultural Science, CNU
, v.39, no.4, pp.477-482,
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| 5 |
Preference evaluation of stink bugs to leguminous seeds by video tracking system
Bae, Soon-Do;Kim, Hyun-Ju;Yoon, Young-Nam;
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Institute of Agricultural Science, CNU
, v.39, no.4, pp.483-489,
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| 6 |
Survey on current status of vegetable seed markets of Guangdong and Yunnan provinces in China for the development of domestic vegetable seed industry
Kwak, Jung-Ho;Yoon, Moo Kyoung;Park, Suhyung;Kim, Dae-Young;Cheong, Seung-Ryong;Shin, Hyun-Ho;Lee, Sang-Kil;Lim, Yong Pyo;
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Institute of Agricultural Science, CNU
, v.39, no.4, pp.491-496,
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| 7 |
Development of new broccoli varieties from elite lines obtained by microspore cultivation method
Kwak, Jung-Ho;Park, Miyoung;Lee, Jun-Gu;Park, Suhyung;Kim, Dae-Young;Jeong, Seung-Ryong;Lim, Yong Pyo;Yoon, Moo Kyoung;
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Institute of Agricultural Science, CNU
, v.39, no.4, pp.497-502,
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| 8 |
Effect of preharvest aminoethoxyvinylglycine spraying time on fruit quality of 'Nagasawa Hakuho' peach (Prunus persica Batsch) during shelf-life
Wang, Mao-Hua;Lee, Ug-Yong;Oh, Kwang-Suk;Lee, Eun-Gu;Ahn, Young-Jik;Hwang, Yong-Soo;Chun, Jong-Pil;
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Institute of Agricultural Science, CNU
, v.39, no.4, pp.503-509,
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| 9 |
Antioxidant activity of black rice and grains
Cho, Eun Ju;Choi, Mi Jin;Shin, Seon Hwa;Kim, Hyun Young;
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Institute of Agricultural Science, CNU
, v.39, no.4, pp.511-514,
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| 10 |
Preliminary screening of leafy vegetable New Zealand spinaches (Tetragonia tetragonioides) native to Korea
Kim, In-Kyung;Lee, Ka Yeon;Kim, Sung-Ki;Kim, Byung-Woon;Choi, Weon-Young;Lee, Geung-Joo;
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Institute of Agricultural Science, CNU
, v.39, no.4, pp.515-523,
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| 11 |
Vegetation structure and ecological properties of Picea jezoensis community
Do, Mi-Sole;Lee, Ji-Hye;Gwon, Jae-Hawn;Song, Ho-Kyung;
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Institute of Agricultural Science, CNU
, v.39, no.4, pp.525-534,
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| 12 |
A plan for the development of botanic garden displays using local landscape resources
Park, Eun-Yeong;
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Institute of Agricultural Science, CNU
, v.39, no.4, pp.535-543,
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| 13 |
Insect natural enemies as bioindicators in rice paddies
Ueno, Takatoshi;
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Institute of Agricultural Science, CNU
, v.39, no.4, pp.545-553,
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| 14 |
Effects of supplementing distillers dried grains with solublesin the diet of lactating sows onvariation in the body weight of piglets
Song, Minho;Kim, Do-Myung;Choi, Kyu-Myung;Seo, Seongwon;
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Institute of Agricultural Science, CNU
, v.39, no.4, pp.555-559,
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| 15 |
Isolation of whey protein and hydrolysis pattern of whey protein by proteolytic enzyme
Renchinkhand, Renchinkhand;Bae, Hyoung Churl;Jeong, Seok Geun;Nam, Myoung Soo;
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Institute of Agricultural Science, CNU
, v.39, no.4, pp.561-568,
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| 16 |
Effect of organic acid and water washing on meat quality and surface population of E. coli of pork loin
Seol, Kuk-Hwan;Kim, Hyoun Wook;Jang, Oun-Ki;Oh, Mi-Hwa;Park, Beom-Young;Ham, Jun-Sang;
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Institute of Agricultural Science, CNU
, v.39, no.4, pp.569-575,
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| 17 |
Polymorphisms of LEP, LGB and PRLR in water buffalo
Seong, Jiyeon;Kong, Hong Sik;
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Institute of Agricultural Science, CNU
, v.39, no.4, pp.577-581,
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| 18 |
Isolation and identification of antifungal compounds from Reynoutria elliptica
Hwang, Joo-Tae;Park, Young-Sik;Kim, Young-Shin;Kim, Jin-Cheol;Lim, Chi-Hwan;
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Institute of Agricultural Science, CNU
, v.39, no.4, pp.583-589,
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| 19 |
Application of electric pulsed power on fruit body production of edible and medicinal mushrooms
Ohga, Shoji;
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Institute of Agricultural Science, CNU
, v.39, no.4, pp.591-594,
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| 20 |
Visitor perception survey on the Saemangeum reclamation district
Son, Jae-Gwon;Kim, Seong-Su;Choi, Jin-Kyu;Jang, Dong-Heon;
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Institute of Agricultural Science, CNU
, v.39, no.4, pp.595-602,
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| 21 |
Development of non-destructive pungency measurement technique for red-pepper powder produced in different domestic origins
Mo, Changyeun;Lee, Kangjin;Lim, Jong-Guk;Kang, Sukwon;Lee, Hyun-Dong;Cho, Byoung-Kwan;
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Institute of Agricultural Science, CNU
, v.39, no.4, pp.603-612,
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| 22 |
The selection of basic platform for improving the sensitivity of neutravidin rapid detection kit
Choi, Sunmi;Kim, Giyoung;Om, Aeson;Moon, Jihea;Park, Saetbyeol;Lee, Sangdae;Kim, Hyuk Joo;
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Institute of Agricultural Science, CNU
, v.39, no.4, pp.613-618,
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| 23 |
Research on the corrent status and prospects of the rural industry development projects
Park, Dong-Jin;
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Institute of Agricultural Science, CNU
, v.39, no.4, pp.619-628,
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