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| 1 |
Pharmacological potential of Cordyceps militaris with enhanced Cordycepin production for anti-inflammatory and tumor cell anti-proliferative applications
Ha, Si-Young;Jung, Ji-Young;Yang, Jae-Kyung;
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The Korean Society of Mushroom Science
, v.20, no.3, pp.93-101,
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| 2 |
Mycelial growth and antioxidant effects of Pleurotus ostreatus in medium supplemented with Aronia berries
Choi, Seong-Ju;Pyeon, Ha-Young;Park, Tae-Min;Park, Youn-Jin;Oh, Tae-Seok;Cho, Young-Koo;Jang, Myoung-Jun;
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The Korean Society of Mushroom Science
, v.20, no.3, pp.102-106,
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| 3 |
Characteristics of a New Sparassis latifolia Variety, "Hanyeoul", with Stable Pinheading
Choi, Jun-Yeong;Choi, Jong-In;Baek, Il-Seon;Shin, Bok-Eum;Kim, Jeong-Han;Ha, Tai-Moon;Jeong, Gu-Hyun;
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The Korean Society of Mushroom Science
, v.20, no.3, pp.107-112,
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| 4 |
Characteristics of a new Hypsizigus marmoreus variety 'Yunseul' with little bitterness and high yield
Choi, Jun-Yeong;Shin, Bok-Eum;Baek, Il-Seon;Kim, Yeon-Jin;Kim, Jeong-Han;Choi, Jong-In;Ha, Tai-Moon;Jeong, Gu-Hyun;
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The Korean Society of Mushroom Science
, v.20, no.3, pp.113-118,
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| 5 |
Comparative Analysis of the Nutritional and Bioactive Components of White and Brown Button Mushrooms
Oh, Youn-Lee;Kim, Minseek;Jang, Kab-Yeul;Oh, Min Ji;Im, Ji-Hoon;Lee, Jong-Won;
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The Korean Society of Mushroom Science
, v.20, no.3, pp.119-126,
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| 6 |
Effect of Air-circulation Ways on Air Uniformity and Mushroom Quality in a Cultivation Facility for Oyster Mushroom
Yum, Sung-Hyun;Park, Hye-Sung;
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The Korean Society of Mushroom Science
, v.20, no.3, pp.127-137,
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| 7 |
Initial cooling conditions that extend the shelf-life of fresh oak mushrooms (Lentinula edodes) after harvest
Choi, Ji Weon;Lee, Ji Hyun;Kim, Chang-Kug;Park, Me Hea;Choi, Hyun jin;Lim, Sooyeon;Eum, Hyang Lan;Chang, Min-Sun;Hong, Yoon Pyo;
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The Korean Society of Mushroom Science
, v.20, no.3, pp.138-146,
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| 8 |
Characteristics of Lentinula edodesCultivar 'Heunghwa 1ho' Newly Bred for Log Cultivation
Jang, Eun-Kyoung;Je, Seon-Jeong;Jang, Hye-Mi;Ban, Seung-Eon;
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The Korean Society of Mushroom Science
, v.20, no.3, pp.147-152,
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| 9 |
Breeding a new variety of white Hypsizygus marmoreus 'Baekmaru' with excellent cultivation stability and storability
Oh, Youn-Lee;Kim, Minseek;Jang, Kab-Yeul;Oh, Min Ji;Im, Ji-Hoon;Lee, Jong-Won;
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The Korean Society of Mushroom Science
, v.20, no.3, pp.153-162,
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| 10 |
Applicability of Fomes fomentariusfor the formation of a mycelial mat
Kim, Hyun-Suk;Oh, Deuk-Sil;Jung, Young-Hyun;Shin, Hyun-Jae;
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The Korean Society of Mushroom Science
, v.20, no.3, pp.163-167,
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| 11 |
Growth Characteristics of Oyster Mushroom Upon Replacement of Cotton Seed Meal with Rapeseed Meal
Choi, Jun-Yeong;Kim, Jeong-Han;Kim Yeon-Jin;Lee, Chae-Young;Baek, Il-Seon;Ha, Tai-Moon;Lee, Chan-Jung;Lim, Gab-June;
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The Korean Society of Mushroom Science
, v.20, no.3, pp.168-172,
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| 12 |
Market evaluation and marketing strategy to expand the consumption of Pleurotus nebrodensis variety 'Uram'
Kim, Yeon-Jin;Lee, Ja-Young;Kim, Jeong-Han;Choi, Jun-Yeong;Lee, Chae-Young;Lee, Chan-Jung;Lim, Gab-June;
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The Korean Society of Mushroom Science
, v.20, no.3, pp.173-177,
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| 13 |
Optimization of Protoplast Isolation and Ribonucleoprotein/Nanoparticle Complex Formation in Lentinula edodes
Kim, Minseek;Ryu, Hojin;Oh, Min Ji;Im, Ji-Hoon;Lee, Jong-Won;Oh, Youn-Lee;
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The Korean Society of Mushroom Science
, v.20, no.3, pp.178-182,
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| 14 |
Appropriate temperature of antler-shaped Ganoderma lucidum using King Oyster Mushroom Cultivation System
Jo, Woo-Sik;Kim, Minkyeong;Hwang, Jae Soon;
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The Korean Society of Mushroom Science
, v.20, no.3, pp.183-185,
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