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| 1 |
Antioxidant and inflammation inhibitory effects from fruiting body extracts of Ganoderma applanatum
Im, Kyung Hoan;Choi, Jaehyuk;Baek, Seung A;Lee, Tae Soo;
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The Korean Society of Mushroom Science
, v.19, no.4, pp.261-271,
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| 2 |
Cultural characteristics of Bacillus velezensis HKB-1 in the water extract of the composted spent mushroom substrate of Lentinula edodes and biological control of Phytophthora blight disease of pepper
Kim, Ja-Yoon;Seo, Hyun-Ji;Kang, Dae-Sun;Kang, Hee-Wan;
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The Korean Society of Mushroom Science
, v.19, no.4, pp.272-278,
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| 3 |
Breeding of a new cultivar of White Flammulina velutipes, 'Seolhan'
Im, Ji-Hoon;Oh, Minji;Oh, Youn-Lee;Kim, Minseek;Lee, Yun-Sang;
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The Korean Society of Mushroom Science
, v.19, no.4, pp.279-284,
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| 4 |
Identification and characterization of laccase genes in the Flammulina velutipes var. lupinicola genome
Yu, Hye-Won;Park, Young-Jin;
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The Korean Society of Mushroom Science
, v.19, no.4, pp.285-293,
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| 5 |
Pesticides, heavy metals, radioactive substances, and ash of Poria cocos distributed in Korea
Jang, Eun-Kyoung;Jang, Hye-Mi;Wi, Chang-Heun;Ban, Seung-Eon;
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The Korean Society of Mushroom Science
, v.19, no.4, pp.294-299,
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| 6 |
Beneficial constituents and physiological activity of fermented Codonopsis lanceolata and Platycodon grandiflorus by Lentinula edodes mycelium
Koh, Young-Woo;Yun, Kyeong-Won;Kim, Kyung-Je;Jin, Seong-Woo;Im, Seung-Bin;Ha, Neul-I;Jeong, Hee-Gyeong;Kim, Seung-Ju;Kim, Bok-Seon;Choi, Yu-Jin;Song, Da-Hye;Seo, Kyoung-Sun;
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The Korean Society of Mushroom Science
, v.19, no.4, pp.300-309,
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| 7 |
Effect of sodium chloride on the growth, amino acid content, and fragrance patterns of Pleurotus ostreatus
Lee, Sang-Chul;Pyeon, Ha-Young;Park, Youn-Jin;Oh, Tae-Seok;Jang, Myoung-Jun;
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The Korean Society of Mushroom Science
, v.19, no.4, pp.310-315,
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| 8 |
Production of manganese peroxidase from Pleurotus ostreatus using a rotary draft tube bioreactor (RTB) and characterization of its activity
Ha, Hyo-Cheol;
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The Korean Society of Mushroom Science
, v.19, no.4, pp.316-321,
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| 9 |
Antioxidant activities of brown beech mushroom (Hypsizygus marmoreus) pileus and stipe
Park, Min Jeong;Yu, Chan Yeol;Cho, Soo Jeong;
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The Korean Society of Mushroom Science
, v.19, no.4, pp.322-328,
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| 10 |
Effect of UV-B irradiation time on storage characteristics of the fruiting body of Heuktari
Park, Tae-Min;Park, Youn-Jin;Oh, Tae-Seok;Cho, Young-Koo;Jang, Myoung-Jun;
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The Korean Society of Mushroom Science
, v.19, no.4, pp.329-335,
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| 11 |
Discrimination of Korean Agaricus bisporus cultivars using CAPS markers
Lee, Hwa-Yong;An, Hyejin;Oh, Youn-Lee;Jang, Kab-Yeul;Chung, Jong-Wook;
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The Korean Society of Mushroom Science
, v.19, no.4, pp.336-340,
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| 12 |
Characterization of simple sequence repeats (SSRs) in Pleurotus pulmonarius cultivars
Choi, Jong In;Na, Kyeong Sook;Oh, Min-Ji;Ryu, Jae-San;
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The Korean Society of Mushroom Science
, v.19, no.4, pp.341-346,
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| 13 |
Selection of domestic shiitake strains suitable for the cultivation in Jangheung region
Jeong, Sang-Wook;Jang, Eun-Kyoung;Jang, Hye-Mi;Ha, Neul-I;Choi, Sun-Gyu;Ban, Seung-Eon;
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The Korean Society of Mushroom Science
, v.19, no.4, pp.347-352,
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