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1 |
Cultivation status and breed development of Lentinula edodes cultivar Sanjo 701ho in the sawdust cultivation
Noh, Jong-Hyun;Kim, Kyung-Jin;Lee, Byung-Seok;Kim, Seon-Cheol;Kim, In-Yeop;Choi, Sun-Gyu;Kwon, Hyuk-Woo;Lee, Won-Ho;Joung, Eui-Young;Chung, Nam-Hun;Ko, Han-Gyu;
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The Korean Society of Mushroom Science
, v.18, no.3, pp.179-188,
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2 |
Nutritional composition and antioxidant activity of pink oyster mushrooms (Pleurotus djamor var. roseus) grown on a paddy straw substrate
Raman, Jegadeesh;Lakshmanan, Hariprasath;Jang, Kab-Yeul;Oh, Minji;Oh, Youn-Lee;Im, Ji-Hoon;
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The Korean Society of Mushroom Science
, v.18, no.3, pp.189-200,
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3 |
Distribution of spontaneously growing mushrooms in the Wolchulsan National Park
Ko, Pyung-Yeol;Lee, Seung-Hak;Kim, Tae-Heon;Choe, Suck-Young;Hong, Ki-Sung;Jeun, Yong-Chull;
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The Korean Society of Mushroom Science
, v.18, no.3, pp.201-207,
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4 |
Phosphate solubilizing effect by two Burkholderia bacteria isolated from button mushroom bed
Oh, Jong-Hoon;Kim, Young-Jun;Yoon, Min-Ho;
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The Korean Society of Mushroom Science
, v.18, no.3, pp.208-213,
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5 |
Breeding a new white button mushroom cultivar 'Hadam' to produce mushrooms at high temperature
Oh, Youn-Lee;Oh, Min Ji;Im, Ji-Hoon;Jang, Kab-Yeul;
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The Korean Society of Mushroom Science
, v.18, no.3, pp.214-220,
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6 |
Comparisons of growth characteristics, biological activities, nutritional contents, and sugar contents of Ganoderma spp. strains
An, Gi-Hong;Han, Jae-Gu;Cho, Jae-Han;
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The Korean Society of Mushroom Science
, v.18, no.3, pp.221-233,
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Physicochemical characteristics and antioxidant activities of Lentinula edodes cultivated with liquid spawn according to harvest cycle
Lee, Soo-Jung;Ryu, Ji-Hyeon;Kim, In-Soo;
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The Korean Society of Mushroom Science
, v.18, no.3, pp.234-243,
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8 |
Comparison of the biological activity of extracts from the mycelium, sclerotium, and fruiting body of Wolfiporia cocos (F.A. Wolf) Ryvarden & Gilb using different extraction solvents
An, Gi-Hong;Cho, Jae-Han;Kim, Ok-Tae;Lee, Chan-Jung;Han, Jae-Gu;
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The Korean Society of Mushroom Science
, v.18, no.3, pp.244-253,
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9 |
Quality Characteristics and Antioxidant Activities of Grifola frondosa Tea with Different Pre-treatments
Shin, Bok-Eum;Lee, Ja-Young;Kim, Jeong-Han;Choi, Jong-In;Ha, Tai-Moon;Jeong, Gu-Hyun;
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The Korean Society of Mushroom Science
, v.18, no.3, pp.254-259,
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10 |
Various physiological effects from fruiting body extracts of Phellinus baumii
Yoon, Ki Nam;Lee, Tae Soo;
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The Korean Society of Mushroom Science
, v.18, no.3, pp.260-267,
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11 |
Physicochemical changes and plant growth effect on composting of spent mushroom substrates
Song, Ji-Min;Phong, Nguyen Hong;Kim, Ja-Yoon;Kang, Dae-Sun;Yu, Jeong-Yeon;Kang, Hee-Wan;
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The Korean Society of Mushroom Science
, v.18, no.3, pp.268-273,
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12 |
Characteristics of the media under a self-propelled compost turner in button mushroom cultivation
Lee, Chan-Jung;Yu, Byeong-Kee;Park, Hye-sung;Lee, Eun-Ji;Min, Gyeong-Jin;
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The Korean Society of Mushroom Science
, v.18, no.3, pp.274-279,
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13 |
Patent trend analysis for postharvest technology of fresh mushrooms
Choi, Ji Weon;Kim, Su Yeon;Choi, Mi Hee;Lim, Sooyeon;Yang, Haejo;Shin, Il Sheob;Hong, Yoon Pyo;
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The Korean Society of Mushroom Science
, v.18, no.3, pp.280-285,
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