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1 Compositions of fatty acids and structural identification in human breast milk
Ji-Woo, Yoo;Young-Soo, Keum;Nam Mi, Kang; / The Korean Society of Analytical Sciences , v.35, no.6, pp.229-236,
2 Washing effect of fingermark contaminated with flammable liquids
Ho-Won, Jang;Ji-Yun, Kwon;Hyo-Mi, Kim;Seung-Ju, Yoo;Sungwook, Hong; / The Korean Society of Analytical Sciences , v.35, no.6, pp.237-241,
3 Effect of ethylenediamine on luminol (or Bluestar) - bleach reaction
Seulgi, Jang;Minkyoung, Kim;Heejin, Kim;Munhee, Lee;Sungwook, Hong; / The Korean Society of Analytical Sciences , v.35, no.6, pp.242-248,
4 Development of analysis method for high purity nitrogen using GC-FID/Methanizer
Jei, You;Jin Bok, Lee;Jin Seog, Kim;Woonjung, Kim;Kiryong, Hong; / The Korean Society of Analytical Sciences , v.35, no.6, pp.249-255,
5 Optimization for I-129 analytical method of radioactive waste sample using a high-temperature combustion tube furnace
Chae-yeon, Lee;Jong-Myoung, Lim;Hyuncheol, Kim;Ji-Young, Park;Jin-Hong, Lee; / The Korean Society of Analytical Sciences , v.35, no.6, pp.256-266,
6 A study on the quality change of fish cakes by storage conditions to set the use by date of fish cakes
Sun Hye, Hwang;Min Joo, Kim;Ji Yeon, Choi;Yong Sun, Cho; / The Korean Society of Analytical Sciences , v.35, no.6, pp.267-273,