한국미생물·생명공학회지 (Microbiology and Biotechnology Letters)

  • 제52권2호
  • /
  • Pages.114-121
  • /
  • 2024
  • /
  • 1598-642X(pISSN)
  • /
  • 2234-7305(eISSN)
한국미생물·생명공학회 (The Korean Society for Microbiology and Biotechnology)
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Influence of Anaerobically Digested Dairy Waste on Growth and Bio-Active Compounds of Spirulina subsalsa (Cyanobacteria) under Semi-Continuous Culture Conditions

  • Kuntal Sarma (Department of Botany, Chaudhary Charan Singh University (CCSU)) ;
  • Preeti Chavak (Faculty of Biotechnology, Multanimal Modi College) ;
  • Doli (Department of Botany, Chaudhary Charan Singh University (CCSU)) ;
  • Manju Sharma (Department of Biotechnology, Amity University of Haryana) ;
  • Narendra Kumar (Department of Botany, Guru Ghasidas Vishwavidyalaya) ;
  • Rama Kant (Department of Botany, Chaudhary Charan Singh University (CCSU))
  • 투고 : 2024.01.10
  • 심사 : 2024.05.23
  • 발행 : 2024.06.28
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초록

The present communication deals with the standardization of suitable medium formulation along with anaerobically digested cow's urine (ADCU) for growth of Spirulina subsalsa. Growth was evaluated on the basis of photosynthetic and non-photosynthetic pigment. The results obtained from the study indicated that, SSM-1 and SSM-2 media are suitable for maximum synthesis of chlorophyll-α and carotenoids. The obtained results also indicated that SSM-5 medium is suitable for maximum synthesis of accessory light harvesting pigments phycobiliprotein, total carbohydrate, total protein and total lipid in S. subsalsa. From the study it could be concluded that all the five media combinations (viz. SSM-1, SSM-2, SSM-3, SSM-4 and SSM-5) would be suitable for mass cultivation of S. subsalsa. But among them, SSM-5 medium combination could be the most suitable medium.

키워드

과제정보

Authors are thankful to the Head, Department of Botany, Chaudhary Charan Singh University, Meerut, India for providing necessary facilities. Author (KS and MS) is thankful to the Director AIB, AIISH, Amity Institute of Biotechnology, Gurgaon for providing necessary facilities. Authors (RK and KS) thankfully acknowledge CCS University (Ref. No. DEV/URGS/2022-2023/24, Dated: 22/7/2022) and UP Govt (F.No. 70/2022/ 1543/Sattar-4-2022/001-70-4099-7-2022 Dated: 07-07-2022) for providing financial support. Authors are also thankful to Prof. G. L. Tiwari, Ex. Head, Botany Department, University of Allahabad, Prayagraj for identification of all the strain.

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