Food Science and Industry (식품과학과 산업)

Korean Society of Food Science and Technology (한국식품과학회)
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Current status of Myanmar food industry and reinforcement of Korea-Myanmar mutual cooperation through TASK project

미얀마 식품산업 현황과 TASK 사업을 통한 한-미얀마 상호협력 강화

  • Received : 2022.07.20
  • Accepted : 2022.08.29
  • Published : 2022.09.30
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Abstract

Since the food industry, including the agricultural production, is the largest industrial sector in Myanmar, the Myanmar government and industry have a strong willingness to develop the food manufacturing industry despite the limitations of investment, production and technological level. Particularly, the Myanmar government recognizes that the agricultural product-based food industry is an essential element for national economic growth, and is promoting various policy efforts for the industrial development. Therefore, the overall status of the food industry in Myanmar has been reviewed in this study. Also, the TASK (Technology Advice and Solutions from Korea) project in the food processing sector as an ODA (official development assistance) program has been specifically addressed in order to strengthen bilateral cooperation between Korea and Myanmar in the near future.

농산업을 포함한 식품산업은 미얀마에서 가장 큰 산업분야로서 미얀마 정부와 산업계는 비록 투자와 생산, 기술수준의 제약사항에도 불구하고, 식품제조업을 발전시키고자 하는 의지가 강하다. 특히 미얀마 정부는 농산물 기반의 식품산업이 국가 경제성장의 필수요소임을 인식하고, 산업발전을 위해 다양한 정책적 노력을 추진 중이다. 이에 미얀마 식품산업의 전반적인 현황을 살펴보고, 공적개발원조(ODA)로서 식품가공산업 분야의 TASK(Technology Advice and Solutions from Korea) 사업에 대해 사업추진 배경, 목표 및 전략, 주요내용, 추진체계, 기대효과 등을 상세하게 소개하는 동시에, 사업 수행을 통해 식품산업 분야의 한-미얀마 상호협력 강화 방안을 제시하고자 한다.

Keywords

References

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