과제정보
본 논문은 농촌진흥청 연구사업(건초 및 저수분 조사료 활성화를 위한 국산 조사료 품질 규격화 제조기술 개발, PJ016213012022) 및 국립축산과학원 용역사업(조사료 이용 및 유통 확대를 위한 축산농가 국산조사료 의식조사)의 지원에 의해 이루어진 것임
참고문헌
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