DOI QR코드

DOI QR Code

Factors Affecting Restrained and Emotional Eating according to BMI of Female College Students in Seoul

서울 거주 여자 대학생의 체질량지수에 따른 절제적 섭식과 정서적 섭식에 영향을 미치는 요인

  • Kim, Da-Mee (Department of Food and nutrition, Duksung Women's university) ;
  • Kim, Mirihae (Department of Psychology, Duksung Women's university) ;
  • Kim, Youl-Ri (Department of Psychiatry, Seoul Paik Hospital, Inje University) ;
  • Kim, Kyung-Hee (Department of Food and nutrition, Duksung Women's university)
  • 김다미 (덕성여자대학교 식품영양학과) ;
  • 김미리혜 (덕성여자대학교 심리학과) ;
  • 김율리 (인제대학교 서울백병원 정신건강의학과) ;
  • 김경희 (덕성여자대학교 식품영양학과)
  • Received : 2021.01.15
  • Accepted : 2021.02.19
  • Published : 2021.02.28

Abstract

This study investigated the factors affecting restrained and emotional eating according to the BMI of college women in Seoul. Based on their weight, 514 college women were divided into 3 groups. General demographics, nutrient consumption, eating habits and DEBQ were subsequently evaluated. Multiple regression analysis was performed to determine the factors responsible for restrained and emotional eating in each group. Percentage of the overweight or obese group having negative emotions, such as frequency of overeating (p<0.05), habitual eating, regret, and guilt after overeating, was higher as compared to the other groups (p<0.001). Considering factors that affect restrained eating, negative emotion after overeating had a positive correlation in the underweight group (β=0.481, p<0.001). In the normal-weight group, the BMI (β=0.201, p<0.001), total food intake (β=0.241, p=0.002), and negative emotion after overeating (β=0.284, p<0.001) positively affected restrained eating. In the underweight group, habitual eating (β=0.292, p=0.002) and negative emotions after overeating (β=0.233, p=0.012) were determined to affect emotional eating. Moreover, habitual eating (β=0.290, p<0.001) and negative emotions after overeating (β=0.172, p=0.004) were observed to influence emotional eating in the normal weight group. In the overweight and obese groups, habitual eating was determined to affect emotional eating (β=0.410, p<0.001). Taken together, these results provide a basis for creating a weight control program for young women having undesirable eating behaviors, such as restrained and emotional eating.

Keywords

References

  1. Anschutz DJ, Van Strien T, Van De Ven MOM, Engels RCME. 2009. Eating styles and energy intake in young women. Appetite, 53(1):119-122 https://doi.org/10.1016/j.appet.2009.03.016
  2. Arnow B, Kenardy J, Agras WS. 1995. The Emotional Eating Scale: the development of a measure to assess coping with negative affect by eating. Int. J. Eat. Disord., 18(1):79-90 https://doi.org/10.1002/1098-108X(199507)18:1<79::AID-EAT2260180109>3.0.CO;2-V
  3. Bae YJ, Kim MH, Yeon JY. 2012. Evaluation of dietary zinc, copper, manganese and selenium intake in female university students. Korean J. Community Nutr., 17(2):145-155
  4. Baucom DH, Aiken PA. 1981. Effect of depressed mood on eating among obese and nonobese dieting and nondieting persons. J. Pers. Soc. Psychol., 41(3):577-585 https://doi.org/10.1037/0022-3514.41.3.577
  5. Bilici S, Ayhan B, Karabudak E, Koksal E. 2020. Factors affecting emotional eating and eating palatable food in adults. Nutr. Res. Pract., 14(1):70-75 https://doi.org/10.4162/nrp.2020.14.1.70
  6. Blair AJ, Lewis VJ, Booth DA. 1990. Does emotional eating interfere with success in attempts at weight control?. Appetite, 15(2):151-157 https://doi.org/10.1016/0195-6663(90)90047-C
  7. Bozan N, Bas M, Asci FH. 2011. Psychometric properties of Turkish version of Dutch Eating Behaviour Questionnaire (DEBQ). A preliminary results. Appetite, 56(3):564-566 https://doi.org/10.1016/j.appet.2011.01.025
  8. Cebolla A, Barrada JR, van Strien T, Oliver E, Banos R. 2014. Validation of the Dutch Eating Behavior Questionnaire (DEBQ) in a sample of Spanish women. Appetite, 73:58-64 https://doi.org/10.1016/j.appet.2013.10.014
  9. Cho JY, Song JC. 2007. Dietary behavior, health status, and perceived stress of university students. Korean J. Food Nutr., 20(4):476-486
  10. Christensen L, Brooks A. 2006. Changing food preference as a function of mood. J. Psychol., 140(4):293-306 https://doi.org/10.3200/JRLP.140.4.293-306
  11. Dakanalis A, Zanetti MA, Clerici M, Madeddu F, Riva G, Caccialanza R. 2013. Italian version of the Dutch Eating Behavior Questionnaire. Psychometric proprieties and measurement invariance across sex, BMI-status and age. Appetite, 71:187-195 https://doi.org/10.1016/j.appet.2013.08.010
  12. De Lauzon-Guillain B, Basdevant A, Romon M, Karlsson J, Borys JM, Charles MA, FLVS Study Group. 2006. Is restrained eating a risk factor for weight gain in a general population. Am. J. Clin. Nutr., 83(1):132-138 https://doi.org/10.1093/ajcn/83.1.132
  13. Deaver CM, Miltenberger RG, Smyth J, Meidinger AMY, Crosby R. 2003. An evaluation of affect and binge eating. Behav. Modif., 27(4):578-599 https://doi.org/10.1177/0145445503255571
  14. Dutton E, Dovey TM. 2016. Validation of the Dutch Eating Behaviour Questionnaire (DEBQ) among Maltese women. Appetite, 107:9-14 https://doi.org/10.1016/j.appet.2016.07.017
  15. Dweck JS, Jenkins SM, Nolan LJ. 2014. The role of emotional eating and stress in the influence of short sleep on food consumption. Appetite, 72:106-113 https://doi.org/10.1016/j.appet.2013.10.001
  16. Elfhag K, Morey LC. 2008. Personality traits and eating behavior in the obese: poor self-control in emotional and external eating but personality assets in restrained eating. Eat Behav., 9(3):285-93 https://doi.org/10.1016/j.eatbeh.2007.10.003
  17. Geliebter A, Aversa A. 2003. Emotional eating in overweight, normal weight, and underweight individuals. Eat. Behav., 3(4):341-347 https://doi.org/10.1016/S1471-0153(02)00100-9
  18. Jang HS. 2002. Comparisons of nutritional knowledge, perception of body image and dietary behavior between adolescent boys and girls in the Daegu·Kyungbuk area. J. East Asian Soc. Diet. Life, 12(4):299-306
  19. Jeong KJ, Lee JH, Kim MH. 2014. A study on the nutrition knowledge, dietary behaviors, and dietary habits according to the gender in high school students in Chungnam area. Korean J. Food Nutr., 27(3):458-469 https://doi.org/10.9799/ksfan.2014.27.3.458
  20. Kang JS, Kim HS. 2004. A study on the evaluation of a nutritional education program for the middle aged obese women. Korean J. Food Nutr., 17(4):356-367
  21. Keskitalo K, Tuorila H, Spector TD, Cherkas LF, Knaapila A, Kaprio J, Silventoinen K, Perola M. 2008. Three-Factor Eating Questionnaire, body mass index, and responses to sweet and salty fatty foods: a twin study of genetic and environmental associations. Am. J. Clin. Nutr., 88(2):263-271 https://doi.org/10.1093/ajcn/88.2.263
  22. Kim HC, Kim MR. 2015. Intake behavior regarding beverages according to dietary lifestyles of university students. J. East Asian Soc. Diet. Life, 25(2):223-233 https://doi.org/10.17495/easdl.2015.4.25.2.223
  23. Kim HJ, Lee IS, Kim JH. 1996. A study of the reliability and validity of the Korean version of the Eating Behavior Questionnaire. Korean J. Clin. Psychol., 15(1):141-150
  24. Kim J, Choue R, Lim H. 2016. Differences of socio-psychology, eating behavior, diet quality and quality of life in South Korean women according to their weight status. Clin. Nutr. Res., 5(3):161-171 https://doi.org/10.7762/cnr.2016.5.3.161
  25. Kim KH. 2006. Comparisons of dietary, living habits and blood parameters in underweight and overweight university students. J. Korean Soc. Food Cult., 21(4):366-374
  26. Kim MH, Kim H, Lee WK, Kim SJ, Yeon JY. 2013. Food habits and dietary behavior related to using processed food among male college students residing in dormitory and self-boarding in Gangwon. Korean J. Community Nutr., 18(4): 372-385 https://doi.org/10.5720/kjcn.2013.18.4.372
  27. Kim SO. 2015. Health-related factors, nutrition knowledge and dietary habits among nursing and allied health college students. J. Korean Soc. Sch. Health, 28(3):158-167 https://doi.org/10.15434/kssh.2015.28.3.158
  28. Kim SY. 2016a. Associations between eating behavior and the eating patterns of female college students across the menstrual cycle. Korean J. Community Nutr., 21(5):405-414 https://doi.org/10.5720/kjcn.2016.21.5.405
  29. Kim SY. 2016b. Relationship between eating style and food intake of healthy female college students during chuseok holidays. Korean J. Community Nutr., 21(2):131-139 https://doi.org/10.5720/kjcn.2016.21.2.131
  30. Koo JO, Park SY. 2011. Analysis of BMI, body composition, weight control, dietary behaviors of adult women. Korean J. Community Nutr., 16(4):454-465 https://doi.org/10.5720/kjcn.2011.16.4.454
  31. Korea Disease Control and Prevention Agency (KDCA). 2017. Korea Health Statistics I 2016: Korea National Health and Nutrition Examination Survey (KNHANES VII-1). Ministry of Health and Welfare, Report No. 11-1351159-000027-10
  32. Labbe D, Rytz A, Brunstrom JM, Forde CG, Martin N. 2017. Influence of BMI and dietary restraint on self-selected portions of prepared meals in US women. Appetite, 111:203-207 https://doi.org/10.1016/j.appet.2016.11.004
  33. Lee IS. 1997. Eating and dieting style of college women. Korean J. Clin. Psychol., 16(1):87-100
  34. Lee JH. 2013. Social work intervention for patients with obesity. J. Korean Diabetes, 14(2):94-97 https://doi.org/10.4093/jkd.2013.14.2.94
  35. Lee MS, Kim YM, Yoon SY. 2016. A study on the nutritional knowledge, preferences of food taste, and overeating induction dietary behavior by body mass index (BMI) of nursing women university students. Asia-pacific J. Multimedia Serv. Convergent Art Humanit. Sociol., 6(11):347-356
  36. Lee SH. 2018. The Relationship between coping style for stress and emotional eating behavior by gender difference. J. Korean Soc. Food Cult., 33(1):11-17 https://doi.org/10.7318/KJFC/2018.33.1.11
  37. Lim SH, Kim KH. 2009. The effects of sociocultural pressure for body thinness on eating behavior in female college students: Mediating effect of body dissatisfaction and moderating effect of BAS. Korean J. Health Psychol., 14(4):853-869 https://doi.org/10.17315/kjhp.2009.14.4.010
  38. Lluch A, Kahn J, Stricker-Krongrad A, Ziegler O, Drouin P, Mejean L. 1996. Internal validation of a French version of the Dutch Eating Behaviour Questionnaire. Eur. Psychiatry, 11(4): 198-203 https://doi.org/10.1016/0924-9338(96)88391-X
  39. Moreira P, de Almeida MD, Sampaio D. 2005. Cognitive restraint is associated with higher intake of vegetables in a sample of university students. Eat. Behav., 6(3):229-237 https://doi.org/10.1016/j.eatbeh.2005.01.005
  40. Nogay NH. 2017. The role of psychological eating styles in obesity among Turkish adolescents: A cross-sectional study. J. Pak. Med. Assoc., 67(4):573-576
  41. O'Connor DB, Jones F, Conner M, McMillan B, Ferguson E. 2008. Effects of daily hassles and eating style on eating behavior. Health Psychol., 27(1S):S20-S31
  42. Ohara K, Mase T, Kouda K, Miyawaki C, Momoi K, Fujitani T, Fujita Y, Nakamura H. 2019. Association of anthropometric status, perceived stress, and personality traits with eating behavior in university students. Eat. Weight Disord., 24(3):521-531 https://doi.org/10.1007/s40519-018-00637-w
  43. Oliver G, Wardle J, Gibson EL. 2000. Stress and food choice: a laboratory study. Psychosom. Med., 62(6):853-865 https://doi.org/10.1097/00006842-200011000-00016
  44. Park EJ, Cheong HS, Shin DS. 2004. A study on health condition and nutritional status of female university students in Masan area. J. Korean Soc. Food Sci. Nutr., 33(9):1501-1514 https://doi.org/10.3746/JKFN.2004.33.9.1501
  45. Park MS, Kim SA. 2005. Effect of nutrition education on improving diet behavior of university students. Korean J. Community Nutr., 10(2):189-195
  46. Park SY, Lee SH. 2014. The difference in Eating behaviors and Ego-resilience derived from emotion experience types in college students. Korean J. psychol. Gen., 33(2):307-328
  47. Polivy J, Coleman J, Herman CP. 2005. The effect of deprivation on food cravings and eating behavior in restrained and unrestrained eaters. Int. J. Eat. Disord., 38(4):301-309 https://doi.org/10.1002/eat.20195
  48. Polivy J, Herman CP, McFarlane T. 1994. Effects of anxiety on eating: does palatability moderate distress-induced overeating in dieters?. J. Abnorm. Psychol., 103(3):505-510 https://doi.org/10.1037/0021-843X.103.3.505
  49. Rha YA, Kang MJ, Lee SH, Kim JY. 2015. Nutrition intake according to food and exercise habits in female college students of Yang-ju si. Korean J. Culin. Res., 21(4):284-293
  50. Rideout CA, McLean JA, Barr SI. 2004. Women with high scores for cognitive dietary restraint choose foods lower in fat and energy. J. Am. Diet. Assoc., 104(7):1154-1157 https://doi.org/10.1016/j.jada.2004.04.024
  51. Savage JS, Hoffman L, Birch LL. 2009. Dieting, restraint, and disinhibition predict women's weight change over 6 y. Am. J. Clin. Nutr., 90(1):33-40 https://doi.org/10.3945/ajcn.2008.26558
  52. Snoek HM, Engels RC, Van Strein T, Otten R. 2013. Emotional, external and restrained eating behavior and BMI trajectories in adolescence. Appetite, 67:81-87 https://doi.org/10.1016/j.appet.2013.03.014
  53. Stice E, Fisher M, Lowe MR. 2004. Are dietary restraint scales valid measures of acute dietary restriction? Unobtrusive observational data suggest not. Psychol. Assess., 16(1):51-59 https://doi.org/10.1037/1040-3590.16.1.51
  54. Stice E, Sysko R, Roberto CA, Allison S. 2010. Are dietary restraint scales valid measures of dietary restriction? Additional objective behavioral and biological data suggest not. Appetite, 54(2):331-339 https://doi.org/10.1016/j.appet.2009.12.009
  55. Van Strien T, Frijters JE, Bergers GP, Defares PB. 1986. The Dutch Eating Behavior Questionnaire (DEBQ) for assessment of restrained, emotional, and external eating behavior. Int. J. Eat. Disord., 5(2):295-315 https://doi.org/10.1002/1098-108X(198602)5:2<295::AID-EAT2260050209>3.0.CO;2-T
  56. Wang YF, Ha S, Zauszniewski JA, Ross R. 2018. Psychometric properties of the Chinese version of the Dutch Eating Behavior Questionnaire in a sample of Taiwanese parents. Obes. Res. Clin. Pract., 12(1):129-132 https://doi.org/10.1016/j.orcp.2017.11.005
  57. Ward A, Mann T. 2000. Don't mind if I do: disinhibited eating under cognitive load. J. Pers. Soc. Psychol., 78(4):753-763 https://doi.org/10.1037/0022-3514.78.4.753
  58. Wu S, Cai T, Luo X. 2017. Validation of the Dutch Eating Behavior Questionnaire (DEBQ) in a sample of Chinese adolescents. Psychol. Health Med., 22(3):282-288 https://doi.org/10.1080/13548506.2016.1173712
  59. Yang SK, Lee SH. 2020. The Relationship between Emotions and BMI: The mediating effects of emotional eating behavior and restraint eating behavior. Couns. Psychol. Educ. Welfare, 7(1):67-85 https://doi.org/10.20496/cpew.2020.7.1.67