References
- Anschutz DJ, Van Strien T, Van De Ven MOM, Engels RCME. 2009. Eating styles and energy intake in young women. Appetite, 53(1):119-122 https://doi.org/10.1016/j.appet.2009.03.016
- Arnow B, Kenardy J, Agras WS. 1995. The Emotional Eating Scale: the development of a measure to assess coping with negative affect by eating. Int. J. Eat. Disord., 18(1):79-90 https://doi.org/10.1002/1098-108X(199507)18:1<79::AID-EAT2260180109>3.0.CO;2-V
- Bae YJ, Kim MH, Yeon JY. 2012. Evaluation of dietary zinc, copper, manganese and selenium intake in female university students. Korean J. Community Nutr., 17(2):145-155
- Baucom DH, Aiken PA. 1981. Effect of depressed mood on eating among obese and nonobese dieting and nondieting persons. J. Pers. Soc. Psychol., 41(3):577-585 https://doi.org/10.1037/0022-3514.41.3.577
- Bilici S, Ayhan B, Karabudak E, Koksal E. 2020. Factors affecting emotional eating and eating palatable food in adults. Nutr. Res. Pract., 14(1):70-75 https://doi.org/10.4162/nrp.2020.14.1.70
- Blair AJ, Lewis VJ, Booth DA. 1990. Does emotional eating interfere with success in attempts at weight control?. Appetite, 15(2):151-157 https://doi.org/10.1016/0195-6663(90)90047-C
- Bozan N, Bas M, Asci FH. 2011. Psychometric properties of Turkish version of Dutch Eating Behaviour Questionnaire (DEBQ). A preliminary results. Appetite, 56(3):564-566 https://doi.org/10.1016/j.appet.2011.01.025
- Cebolla A, Barrada JR, van Strien T, Oliver E, Banos R. 2014. Validation of the Dutch Eating Behavior Questionnaire (DEBQ) in a sample of Spanish women. Appetite, 73:58-64 https://doi.org/10.1016/j.appet.2013.10.014
- Cho JY, Song JC. 2007. Dietary behavior, health status, and perceived stress of university students. Korean J. Food Nutr., 20(4):476-486
- Christensen L, Brooks A. 2006. Changing food preference as a function of mood. J. Psychol., 140(4):293-306 https://doi.org/10.3200/JRLP.140.4.293-306
- Dakanalis A, Zanetti MA, Clerici M, Madeddu F, Riva G, Caccialanza R. 2013. Italian version of the Dutch Eating Behavior Questionnaire. Psychometric proprieties and measurement invariance across sex, BMI-status and age. Appetite, 71:187-195 https://doi.org/10.1016/j.appet.2013.08.010
- De Lauzon-Guillain B, Basdevant A, Romon M, Karlsson J, Borys JM, Charles MA, FLVS Study Group. 2006. Is restrained eating a risk factor for weight gain in a general population. Am. J. Clin. Nutr., 83(1):132-138 https://doi.org/10.1093/ajcn/83.1.132
- Deaver CM, Miltenberger RG, Smyth J, Meidinger AMY, Crosby R. 2003. An evaluation of affect and binge eating. Behav. Modif., 27(4):578-599 https://doi.org/10.1177/0145445503255571
- Dutton E, Dovey TM. 2016. Validation of the Dutch Eating Behaviour Questionnaire (DEBQ) among Maltese women. Appetite, 107:9-14 https://doi.org/10.1016/j.appet.2016.07.017
- Dweck JS, Jenkins SM, Nolan LJ. 2014. The role of emotional eating and stress in the influence of short sleep on food consumption. Appetite, 72:106-113 https://doi.org/10.1016/j.appet.2013.10.001
- Elfhag K, Morey LC. 2008. Personality traits and eating behavior in the obese: poor self-control in emotional and external eating but personality assets in restrained eating. Eat Behav., 9(3):285-93 https://doi.org/10.1016/j.eatbeh.2007.10.003
- Geliebter A, Aversa A. 2003. Emotional eating in overweight, normal weight, and underweight individuals. Eat. Behav., 3(4):341-347 https://doi.org/10.1016/S1471-0153(02)00100-9
- Jang HS. 2002. Comparisons of nutritional knowledge, perception of body image and dietary behavior between adolescent boys and girls in the Daegu·Kyungbuk area. J. East Asian Soc. Diet. Life, 12(4):299-306
- Jeong KJ, Lee JH, Kim MH. 2014. A study on the nutrition knowledge, dietary behaviors, and dietary habits according to the gender in high school students in Chungnam area. Korean J. Food Nutr., 27(3):458-469 https://doi.org/10.9799/ksfan.2014.27.3.458
- Kang JS, Kim HS. 2004. A study on the evaluation of a nutritional education program for the middle aged obese women. Korean J. Food Nutr., 17(4):356-367
- Keskitalo K, Tuorila H, Spector TD, Cherkas LF, Knaapila A, Kaprio J, Silventoinen K, Perola M. 2008. Three-Factor Eating Questionnaire, body mass index, and responses to sweet and salty fatty foods: a twin study of genetic and environmental associations. Am. J. Clin. Nutr., 88(2):263-271 https://doi.org/10.1093/ajcn/88.2.263
- Kim HC, Kim MR. 2015. Intake behavior regarding beverages according to dietary lifestyles of university students. J. East Asian Soc. Diet. Life, 25(2):223-233 https://doi.org/10.17495/easdl.2015.4.25.2.223
- Kim HJ, Lee IS, Kim JH. 1996. A study of the reliability and validity of the Korean version of the Eating Behavior Questionnaire. Korean J. Clin. Psychol., 15(1):141-150
- Kim J, Choue R, Lim H. 2016. Differences of socio-psychology, eating behavior, diet quality and quality of life in South Korean women according to their weight status. Clin. Nutr. Res., 5(3):161-171 https://doi.org/10.7762/cnr.2016.5.3.161
- Kim KH. 2006. Comparisons of dietary, living habits and blood parameters in underweight and overweight university students. J. Korean Soc. Food Cult., 21(4):366-374
- Kim MH, Kim H, Lee WK, Kim SJ, Yeon JY. 2013. Food habits and dietary behavior related to using processed food among male college students residing in dormitory and self-boarding in Gangwon. Korean J. Community Nutr., 18(4): 372-385 https://doi.org/10.5720/kjcn.2013.18.4.372
- Kim SO. 2015. Health-related factors, nutrition knowledge and dietary habits among nursing and allied health college students. J. Korean Soc. Sch. Health, 28(3):158-167 https://doi.org/10.15434/kssh.2015.28.3.158
- Kim SY. 2016a. Associations between eating behavior and the eating patterns of female college students across the menstrual cycle. Korean J. Community Nutr., 21(5):405-414 https://doi.org/10.5720/kjcn.2016.21.5.405
- Kim SY. 2016b. Relationship between eating style and food intake of healthy female college students during chuseok holidays. Korean J. Community Nutr., 21(2):131-139 https://doi.org/10.5720/kjcn.2016.21.2.131
- Koo JO, Park SY. 2011. Analysis of BMI, body composition, weight control, dietary behaviors of adult women. Korean J. Community Nutr., 16(4):454-465 https://doi.org/10.5720/kjcn.2011.16.4.454
- Korea Disease Control and Prevention Agency (KDCA). 2017. Korea Health Statistics I 2016: Korea National Health and Nutrition Examination Survey (KNHANES VII-1). Ministry of Health and Welfare, Report No. 11-1351159-000027-10
- Labbe D, Rytz A, Brunstrom JM, Forde CG, Martin N. 2017. Influence of BMI and dietary restraint on self-selected portions of prepared meals in US women. Appetite, 111:203-207 https://doi.org/10.1016/j.appet.2016.11.004
- Lee IS. 1997. Eating and dieting style of college women. Korean J. Clin. Psychol., 16(1):87-100
- Lee JH. 2013. Social work intervention for patients with obesity. J. Korean Diabetes, 14(2):94-97 https://doi.org/10.4093/jkd.2013.14.2.94
- Lee MS, Kim YM, Yoon SY. 2016. A study on the nutritional knowledge, preferences of food taste, and overeating induction dietary behavior by body mass index (BMI) of nursing women university students. Asia-pacific J. Multimedia Serv. Convergent Art Humanit. Sociol., 6(11):347-356
- Lee SH. 2018. The Relationship between coping style for stress and emotional eating behavior by gender difference. J. Korean Soc. Food Cult., 33(1):11-17 https://doi.org/10.7318/KJFC/2018.33.1.11
- Lim SH, Kim KH. 2009. The effects of sociocultural pressure for body thinness on eating behavior in female college students: Mediating effect of body dissatisfaction and moderating effect of BAS. Korean J. Health Psychol., 14(4):853-869 https://doi.org/10.17315/kjhp.2009.14.4.010
- Lluch A, Kahn J, Stricker-Krongrad A, Ziegler O, Drouin P, Mejean L. 1996. Internal validation of a French version of the Dutch Eating Behaviour Questionnaire. Eur. Psychiatry, 11(4): 198-203 https://doi.org/10.1016/0924-9338(96)88391-X
- Moreira P, de Almeida MD, Sampaio D. 2005. Cognitive restraint is associated with higher intake of vegetables in a sample of university students. Eat. Behav., 6(3):229-237 https://doi.org/10.1016/j.eatbeh.2005.01.005
- Nogay NH. 2017. The role of psychological eating styles in obesity among Turkish adolescents: A cross-sectional study. J. Pak. Med. Assoc., 67(4):573-576
- O'Connor DB, Jones F, Conner M, McMillan B, Ferguson E. 2008. Effects of daily hassles and eating style on eating behavior. Health Psychol., 27(1S):S20-S31
- Ohara K, Mase T, Kouda K, Miyawaki C, Momoi K, Fujitani T, Fujita Y, Nakamura H. 2019. Association of anthropometric status, perceived stress, and personality traits with eating behavior in university students. Eat. Weight Disord., 24(3):521-531 https://doi.org/10.1007/s40519-018-00637-w
- Oliver G, Wardle J, Gibson EL. 2000. Stress and food choice: a laboratory study. Psychosom. Med., 62(6):853-865 https://doi.org/10.1097/00006842-200011000-00016
- Park EJ, Cheong HS, Shin DS. 2004. A study on health condition and nutritional status of female university students in Masan area. J. Korean Soc. Food Sci. Nutr., 33(9):1501-1514 https://doi.org/10.3746/JKFN.2004.33.9.1501
- Park MS, Kim SA. 2005. Effect of nutrition education on improving diet behavior of university students. Korean J. Community Nutr., 10(2):189-195
- Park SY, Lee SH. 2014. The difference in Eating behaviors and Ego-resilience derived from emotion experience types in college students. Korean J. psychol. Gen., 33(2):307-328
- Polivy J, Coleman J, Herman CP. 2005. The effect of deprivation on food cravings and eating behavior in restrained and unrestrained eaters. Int. J. Eat. Disord., 38(4):301-309 https://doi.org/10.1002/eat.20195
- Polivy J, Herman CP, McFarlane T. 1994. Effects of anxiety on eating: does palatability moderate distress-induced overeating in dieters?. J. Abnorm. Psychol., 103(3):505-510 https://doi.org/10.1037/0021-843X.103.3.505
- Rha YA, Kang MJ, Lee SH, Kim JY. 2015. Nutrition intake according to food and exercise habits in female college students of Yang-ju si. Korean J. Culin. Res., 21(4):284-293
- Rideout CA, McLean JA, Barr SI. 2004. Women with high scores for cognitive dietary restraint choose foods lower in fat and energy. J. Am. Diet. Assoc., 104(7):1154-1157 https://doi.org/10.1016/j.jada.2004.04.024
- Savage JS, Hoffman L, Birch LL. 2009. Dieting, restraint, and disinhibition predict women's weight change over 6 y. Am. J. Clin. Nutr., 90(1):33-40 https://doi.org/10.3945/ajcn.2008.26558
- Snoek HM, Engels RC, Van Strein T, Otten R. 2013. Emotional, external and restrained eating behavior and BMI trajectories in adolescence. Appetite, 67:81-87 https://doi.org/10.1016/j.appet.2013.03.014
- Stice E, Fisher M, Lowe MR. 2004. Are dietary restraint scales valid measures of acute dietary restriction? Unobtrusive observational data suggest not. Psychol. Assess., 16(1):51-59 https://doi.org/10.1037/1040-3590.16.1.51
- Stice E, Sysko R, Roberto CA, Allison S. 2010. Are dietary restraint scales valid measures of dietary restriction? Additional objective behavioral and biological data suggest not. Appetite, 54(2):331-339 https://doi.org/10.1016/j.appet.2009.12.009
- Van Strien T, Frijters JE, Bergers GP, Defares PB. 1986. The Dutch Eating Behavior Questionnaire (DEBQ) for assessment of restrained, emotional, and external eating behavior. Int. J. Eat. Disord., 5(2):295-315 https://doi.org/10.1002/1098-108X(198602)5:2<295::AID-EAT2260050209>3.0.CO;2-T
- Wang YF, Ha S, Zauszniewski JA, Ross R. 2018. Psychometric properties of the Chinese version of the Dutch Eating Behavior Questionnaire in a sample of Taiwanese parents. Obes. Res. Clin. Pract., 12(1):129-132 https://doi.org/10.1016/j.orcp.2017.11.005
- Ward A, Mann T. 2000. Don't mind if I do: disinhibited eating under cognitive load. J. Pers. Soc. Psychol., 78(4):753-763 https://doi.org/10.1037/0022-3514.78.4.753
- Wu S, Cai T, Luo X. 2017. Validation of the Dutch Eating Behavior Questionnaire (DEBQ) in a sample of Chinese adolescents. Psychol. Health Med., 22(3):282-288 https://doi.org/10.1080/13548506.2016.1173712
- Yang SK, Lee SH. 2020. The Relationship between Emotions and BMI: The mediating effects of emotional eating behavior and restraint eating behavior. Couns. Psychol. Educ. Welfare, 7(1):67-85 https://doi.org/10.20496/cpew.2020.7.1.67