과제정보
이 연구결과물은 2020학년도 경남대학교 학술진흥연구비 지원에 의한 것으로 이에 감사드립니다.
참고문헌
- An HJ. 2015. Modern Dietary Transition in Korea: Focusing on the news paper advertisements from 1896 to 1995. Doctoral degree thesis, Kyung Hee University, Korea, p 15
- Busanilbo (부산일보) (1952.9.15., 1954.9.5.)
- Cha CU. 2010. The Formation of Subjects and the Losses of Their Rights on March 15 Uprising in Masan. Korean national Cult., 37 p 373, p 375, p 369
- Chong YK. 2011. Development and History in Food Service Industry, J. Tourism Sci., 35(10):403-418
- Chosun Ilbo (조선일보) (1935.8.9, 1950.5.29)
- Daehaneolloninhoe. 1992. Korean Journalist History [한국언론인물사화]. Samjeong, Seoul, Korea, p 389
- Dong-A Ilbo (동아일보) (1935.5.11., 1955.8.5.)
- Hankookilbo(한국일보) (2005.10.6)
- Han KS. 2005. Food Service Management. Gyomunsa, Seoul, Korea, p35
- Hong GW. 2003. An Introduction to the Latest Restaurant Industry. Daewangsa, Seoul, Korea, pp 112-117
- Jang ST. 2006. Food Service Industry. Eideubuk, Seoul, Korea, p 36
- Kim HY. 1973. The behind story of Masan [馬山野話]. Taehwa, Masan, Korea, p 83
- Kim KY, Yeom JC, Cho WJ. 2003. Food Service Industry Management. Hyeonhaksa, Seoul, Korea, pp 22-25
- Kim NC, Baek S, Choi JY. 2018. Pyeongyangnaengmyeon [평양냉면]. Gagyanal, Goyang, Korea, p 118
- Kyongnamdominilbo (경남도민일보) (2009.7.28)
- Kyunghyang Shinmun (경향신문) (1948.10.15., 1954.8.15., 1962.8.3)
- Lee EJ. 2004. Modern times of Masan [근대마산]. Kyungnam University Press, Masan, Korea, p 27, p 14, p 35
- Lee HC. 1995. Korean Novel Literature [한국소설문학대계]. Donga, Seoul, Korea, p 63, pp 566-567
- Lee HJ. 2016. Busan's food culture reflected in the mass media during the Korean War. Gukjehaeyangmunjeyeonguso Civic Lecture, International Institute of Oceanographic Affairs, Busan, Korea, pp 44-53, p 50
- Lee HR. 1988. Yesterday and Today of Masan [향토마산의 어제와 오늘]. Cheongun, Masan, Korea, pp 28-29, p 273
- Lee JS. 2012. A Comparative Research on Sea Port Cities Food Culture of Masan, Jeju and Daemado. Cult. Interact. Studies of Sea Port Citi., 6:89-123
- Lee KJ, Park EJ, Park JH. 2017. Analysis of Trends in Research on Native Local Foods -Focused on Domestic Thesis- J. Korean Soc. Food Cult., 32(2): 7-8
- Lee SY. 2020. The Story of Changdong [창동야화]. Kyungnam, Changwon, Korea, p 40
- Masanilbo (馬山日報) (1950.8.7-1966.12.31)
- Masansanggonghoeuiso. 1959. Masansanggongmyeonggam (馬山商工名鑑). Munhwa, Masan, Korea, pp 152-156
- Masansanggonghoeuiso. 1963. Masansanggongmyeonggam (馬山商工名鑑). Gwangmunsa, Masan, Korea, pp 247-251
- Masansi. 1963. Tonggyeyeonbo [統計年報]. Geumseong, Masan, Korea, p 15
- Masansi. 1967.Masansiseyeongam [馬山市勢年鑑]. Taehwa, Masan, Korea, p 13
- Masansi. 1968. Tonggyeyeonbo [統計年報]. Geumseong, Masan, Korea, p 34
- Masansi. 1969. Tonggyeyeonbo [統計年報]. Geumseong, Masan, Korea, p 12
- Masansi. 1982. My Hometown Tradition [내고장 전통]. Gyeongnaminswaegongeopyeopdongjohap, Masan, Korea, p 99, p 101
- Namjoseonminbo (南朝鮮民報) (1948.5.30., 1948.6.1-1948. 12.31, 1949.1.1-1949. 2.24, 1949.10.8.-1949.12.30, 1950.1.1.-1950.4.30., 1950.7.5-1950.7.31)
- Namseonsinmun (南鮮新聞) (1948.2.20., 1948.4.8.-1948.4. 29, 1948.5.1-1948.5.26)
- Park GY. 2004. Food Service Industry Management. Daewangsa, Seoul, Korea, p 107
- Park HH. 2010. Food Creation and Change in Busan. Busan Development Institute, Busan, Korea, pp 35-37
- Song JW, Kim KJ. 2019. The Study Of The Food service Industry Management Development History Of The Korea, America & Japan. Food Service Industry J., 15(2):183-194
- Yang MG. 2015. Urban Space and the Existence of Commerce and the Restaurant Business in Jeonju under the Rule of Japanese Imperialism. Soc. & History, 108:7-41
- Kyungnam Shinmun, Masan in 1950s and Kyungnam Shinmun, Available from: https://www.youtube.com/watch?v=9_W52hB7YqI , [accessed 2020.9.27]
- National Library of Korea, Daehanminguksinmun archive, Available from: https://www.nl.go.kr/newspaper/, [accessed 2020.5.20]