Food Science of Animal Resources (한국축산식품학회지)

Korean Society for Food Science of Animal Resources (한국축산식품학회)
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Cronobacter Species in Powdered Infant Formula and Their Detection Methods

  • Song, Xinjie (Department of Food Science and Technology, Yeungnam University) ;
  • Teng, Hui (College of Food Science, Fujian Agriculture and Forestry University) ;
  • Chen, Lei (College of Food Science, Fujian Agriculture and Forestry University) ;
  • Kim, Myunghee (Department of Food Science and Technology, Yeungnam University)
  • Received : 2017.11.03
  • Accepted : 2018.03.21
  • Published : 2018.04.30
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Abstract

Cronobacter species have been associated with disease outbreaks and sporadic infections, particularly in premature and immunocompromised infants. Cronobacter species can cause foodborne infections such as neonatal meningitis, septicaemia and necrotising enterocolitis. Accordingly, there is an urgent need to control and monitor the Cronobacter species in food, especially in powdered infant formula (PIF) and other baby foods. Therefore, in this review, the isolation and prevalence of Cronobacter species in infant food including PIF and the recent advance of detection methods are discussed for the better understanding on the current research status of Cronobacter species.

Keywords

References

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