DOI QR코드

DOI QR Code

The Influence of Insect Pollination and Artificial Pollination on Fruit Quality and Economic Profit in the 'Niitaka' Pear (Pyrus pyrifolia Nakai)

화분매개곤충과 인공수분이 '신고' 배의 과실품질과 수익성에 미치는 영향

  • 이경용 (국립농업과학원 곤충산업과) ;
  • 임순희 (국립원예특작과학원 배연구소) ;
  • 서호진 (국립원예특작과학원 배연구소) ;
  • 김선영 (국립농업과학원 곤충산업과) ;
  • 윤형주 (국립농업과학원 곤충산업과)
  • Received : 2016.07.27
  • Accepted : 2016.10.27
  • Published : 2016.11.30

Abstract

We compared the fruit set and the quality of the 'Niitaka' pear (Pyrus pyrifolia Nakai) among flowers pollinated by two bee species (Apis mellifera and Bombus terrestris) and pollinated artificial. The artificial pollination rate was 1.3 to 1.9 times higher than the bee pollination rate. Moreover, the artificially pollinated flowers produced fruit that was 5 to 10% higher in weight, 2 to 3% larger in size, and had a higher fruit shape index (L/D) than fruit pollinated by the bees. On economic analysis, net profit from insect pollinator was 93.5 to 97.1% of net profit from artificial pollination. Therefore, artificial pollination is more efficient than bee pollination in 'Niitaka' pear. However, regarding fruit quality and net profit, these results suggest that bee pollination can be an good alternative to artificial pollination in 'Niitaka' pear.

꽃가루가 없는 '신고' 배에서 화분매개곤충의 수분효과를 확인하기 위하여, 망실과 노지에서 꿀벌, 서양뒤영벌과 인공수분 간의 과총착과율과 수확물 특성을 비교하였다. 수분방법별 착과율을 조사한 결과, 망실에서는 인공수분이 77.1%로 서양뒤영벌보다 1.3배, 꿀벌보다 1.9배 높았다. 노지에서는 인공수분이 38.4%로 서양뒤영벌과 꿀벌보다 1.2배, 1.3배 높았다. 장소별로는 망실이 노지보다 1.3-2.2배 높은 과총착과율을 보여주었다. 화분매개곤충 별로는 서양뒤영벌이 꿀벌보다 같거나 1.5배 높은 과총착과율을 나타내었다. 수확물 특성을 조사한 결과, 인공수분이 과실 크기, 무게가 꿀벌보다 화분매개곤충보다 5-10% 정도 높고, 과형지수도 2-3% 높은 것으로 나타났다. 경제성 분석결과, 인공수분 대비 순수익지수가 서양뒤영벌은 97.0%, 꿀벌은 93.1%로 나타났다. 따라서, 화분이 나오지 않는 '신고' 배에서 인공수분이 화분매개곤충보다 더 효과적이지만, 과실품질과 경제성을 고려할 때, 인공수분을 대체할 수 있다고 생각된다.

Keywords

References

  1. Akai T., Y. Saoyama, and A. Miki. 1995. Evaluation of bee attractants for japanese pear pollination. Bull. Tokushima. Hort. Exp. Sta. 23: 18-26.
  2. Allsopp, M. H., W. J. De Lange, and R. Veldtman. 2008. Valuing insect pollination services with cost of replacement. PLoS One. 3: e3128. https://doi.org/10.1371/journal.pone.0003128
  3. Bae T. W., S. B. Lee, I. H. Cho, H. Y. Yoon, S. E. Kim, and Y. D. Chang. 2003. Foraging activities of Bombus terrestris in pear house. Korean J. Apiculture. 18: 55-60.
  4. Cho, E. K., W. T. Cho, and E. J. Lee. 1985. The causal organism of pear scab in Korea. Kor. J. Mycol. 13: 263-265.
  5. Cho, K. S., S. S. Kang, D. S. Son, S. B. Jeong, J. H. Song, Y. K. Kim, M. S. Kim, K. H. Hong, H. M. Cho, and G. C. Koh. 2007. 'Jinhwang', a new mid-season pear with high quality and good appearance. Kor. J. Hortic. Sci. Technol. 25: 133-1.
  6. Choi, S. Y. 1987. Diurnal foraging activity of honey bees in the pear blossoms. Korean J. Apiculture. 2: 108-116.
  7. Choi, S. Y. and Y. S. Kim. 1988. Diurnal foraging activity of honey bees in the pear blossoms (II). Korean J. Apiculture. 3: 90-97.
  8. Corbet, S. A. 1993. Wild bees for pollination in the agricultural landscape. In: bees for pollination (Bruneau, E., Ed.). Commission of the european communities, Brussels, Belgium. pp. 175-189.
  9. Farkas, A., Z. Orosz-Kovacs, and L. Szabo. 2002. Insect attraction of flowers in pear cultivars. Acta Hort. 596: 773-776.
  10. Free, J. B., 1993. Insect pollination of crops. 2nd ed. Academic Press, London.
  11. Hayashi, S. 1960. The pear. Asakura Shoten, Tokyo, Japan.
  12. Itai, A. 2007. Fruits and nuts. Springer, Berlin Heidelberg, Germany. pp. 157-170.
  13. Jacquemart, A. L., A. Michotte-Van der Aa, and O. Raspe. 2006. Compatibility and pollinator efficiency tests on Pyrus communis L. cv. 'Conference'. J. Hort. Sci. biotech. 81: 827-830. https://doi.org/10.1080/14620316.2006.11512145
  14. Kim, J. K., H. C. Lee, I. K. Yoon, and B. W. Moon. 2003. A Newly-developed pollen extender used for artificial pollination in fruit trees. Korean J. Hortic. Sci. Technol. 21: 329-332.
  15. Kim, Y. C., M. Y. Lee and M. L. Lee. 2002. The pollination effect of honeybees (Apis mellifera L.) on pear blossom. Korean J. Apiculture. 17: 91-96.
  16. Koike, A. and S. Okajima. 2009. Development of artificial pollination in japanese pear using pollen spraying. Bull. Tokushima Pref. Fruit Tree Res. Ins. 5: 1-6.
  17. Lee, S. B., D. K. Seo, Y. S. Kim, N. I. Gwak, H. J. Yoon, H. C. Park, and S. J. Hwang. 2007. The pear flower-visiting insects, and the characteristics on pollinating activity of honeybee (Apis mallifera L.) and bumblebee (Bombus terrestris L.) at Pear Orchard. Korean J. Apiculture, 22: 125-132.
  18. Lee, S. H., X. Y. Wu, and W. S. Kim. The effect of pH and temperatures on pollen germination and pollen tube growth of pear (Pyrus pyrifolia). Agri. Sci. Technol. 36: 153-158.
  19. Lee, U. Y. 2014. Improvement of fruiting and fruit shape by pollen source, thinning, and plant groeth regulators in 'Niitaka' pears. A thesis for the doctor degree of Chungnam National University. pp. 1-8.
  20. Lee, U. Y., Y. K. Kim, I. S. Shin, K. S. Oh, O. K. Jung, J. P. Chun. 2015. Comparison of fruit development and quality indices according to blossom thinning on early-season 'Hanareum' and mid-season 'Niitaka' Pears. Kor. J. Hort. Sci. Technol. 33: 486-491.
  21. Mayer, D. F. 1994. Sequential introduction of honey bee colonies for pear pollination. Acta Hort, 367: 267-269.
  22. Mayer, D. F., K. D. Patten, and R. P. Mcfarlane. 1994. Pear pollination with managed bumblebee (Hymenoptera: Apidae) Colonies. Melandria. 50: 20-23.
  23. Nam, K. W., M. K. Han, D. H. Yoon. 2014. Control effect of sodium dichloroisocyanurate for pear scab (Venturia nashicola) on Niitaka pear during flowering Period. Korean J. Organic. Agr. 22: 347-357. https://doi.org/10.11625/KJOA.2014.22.2.347
  24. Nicolson, S. W. 2007. Amino acid concentrations in the nectars of southern african birdpollinated flowers, especially aloe and erythrina. J. Chem. Ecol. 33: 1707-1720. https://doi.org/10.1007/s10886-007-9342-x
  25. RDA. 2013. Pear cultivation, RDA press, Korea. p. 29.
  26. RDA. 2016a. Pear cultivation, RDA press, Korea. p. 68.
  27. RDA. 2016b, The economic analysis method for crop science, RDA press, Korea. p. 52.
  28. Sandhu, H. S., S. D. Wratten, R. Cullen, and B. Case. 2008. The future of farming: the value of ecosystem services in conventional and organic arable land. An Experimental Approach. Ecol. Econ. 64: 835-848. https://doi.org/10.1016/j.ecolecon.2007.05.007
  29. Shin, I. S., I. H. Hyeon, H. S. Hwang, S. S. Hong, K. H. Cho, and H. M. Cho. 2004. Screening of scab (Venturia nashicola) resistance germplasms in Pyrus species. Korean J. Hortic. Sci. Technol. 22: 63-68.
  30. Statistics Korea. 2016. Crops production statistics, http://kosis.kr/.
  31. Stern, R. A., M. Goldway, A. H. Zisovich, S. Shafir, and A. Dag. 2004. Sequential introduction of honeybee colonies increases cross-pollination, fruit-Set and yield of 'Spadona' Pear (Pyrus communis L.). J. Hort. Sci. Biotech, 79: 652-658. https://doi.org/10.1080/14620316.2004.11511821
  32. Tanaka, M., S. Hayashida, A. Morita, and K. Nakakurae. 2007. Establishment of technology for labor saving culture system on japanese pear 'Niitaka'. Bull. Nagasaki Fruit Tree Exp. Stn. 10: 41-51.
  33. Van den Eijnde, J. 1995. Pollination of pear by bumblebees (Bombus terrestris L.) and honeybees (Apis mellifera L.). In II Workshop on Pollination 423. pp. 73-78.
  34. Webster, A. D. 2002. Factors influencing the flowering, fruit Set and fruit growth of european pears. Acta Hort. 596: 699-709.
  35. Yoon, H. J., K. Y. Lee, M.A. Kim, I. G. Park, and P. D. Kang. 2013. Characteristics on pollinating activity of Bombus terrestris and Osmia cornifrons under different weather conditions at apple orchard. Korean J. Apiculture. 28: 163-171.