식품산업과 영양 (Food Industry And Nutrition)
- 제20권2호
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- Pages.23-25
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- 2015
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- 1226-3338(pISSN)
식품시장 트렌드에 따른 계육 가공제품 개발방향
Development and Its Direction of Chicken Meat on Food Market Trends
- Kwon, Seok-bae (Harim Institute of Life Science) ;
- Seo, Young-Ho (Dept. of Food and Nutrition, Wonkwang Health Science University)
- 발행 : 2015.12.15