The Korean Journal of Food And Nutrition (한국식품영양학회지)

The Korean Society of Food and Nutrition (한국식품영양학회)
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A Cross-sectional Study of Nutrient Intake for Korean Women with Menopause and Metabolic Syndrome

한국여성의 폐경에 따른 대사증후군과 영양섭취에 대한 단면 연구

  • 한경훈 (서울의료원 의학연구소) ;
  • 김성훈 (서울의료원 신경외과) ;
  • 송관영 (서울의료원 신경외과) ;
  • 한성희 (고려대학교 보건과학대학 생물신소재연구소) ;
  • 김도희 (서울의료원 의학연구소)
  • Received : 2015.10.21
  • Accepted : 2015.12.02
  • Published : 2015.12.31
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Abstract

Menopausal status and hormonal changes are important factors related to the prevalence of metabolic syndrome in women. Nutrient intake is also a risk factor for metabolic syndrome. Although, postmenopausal status and hormonal changes result in a 60% increased risk for metabolic syndrome, there has been no method to elucidate the effects of nutrient intake on metabolic syndrome following menopause. This study was conducted to evaluate the effects of nutrient intake by menopausal women on the prevalence of metabolic syndrome. All data were obtained from the Korean National Health and Nutrition Examination Survey 2007-2009. Menopausal women showed a 1.8-fold increase in the prevalence of metabolic syndrome. Metabolic syndrome group showed significantly lower values in calcium, iron, vitamin A, carotin, retinol and riboflavin intake than those of normal group in premenopausal women. In postmenopausal women, there are significant differences in crude fiber, calcium, iron, potassium, riboflavin and niacin. Indeed, different patterns of nutrient intake were observed by menopausal status and metabolic syndrome. As menopause cannot be controlled, a diet with adequate nutrient intake may be useful to control the rapid increase in the prevalence of metabolic syndrome due to menopause.

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References

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