Food Industry And Nutrition (식품산업과 영양)

Volume 19 Issue 1
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Pages.13-14
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2014
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1226-3338(pISSN)

The Korean Society of Food Science and Nutrition (한국식품영양과학회)

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Policy of Reducing Benzopyrene in Foods

식품 중 벤조피렌 저감화 정책

Kim, Sol (Ministry of Food and Drug Safety)

김솔 (식품의약품안전처)

Published : 2014.06.15

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Abstract

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