DOI QR코드

DOI QR Code

A Forecasting on the Market Size of Korean Solar Salt

한국 식용 천일염 시장규모 전망에 관한 연구

  • Choi, Byung-Ok (Dept. of Agricultural Food and Marketing Research in Korea Rural Economic Institute) ;
  • Kim, Bae-Sung (Dept. of Industrial and Applied Economics in JeJu National University, Research Institute for Subtropical Agriculture and Animal Biotechnology)
  • 최병옥 (한국농촌경제연구원 식품유통연구부) ;
  • 김배성 (제주대학교 산업응용경제학과.아열대농업생명과학연구소)
  • Received : 2013.07.09
  • Accepted : 2013.10.10
  • Published : 2013.10.31

Abstract

This paper contains material of the supply-demand forecasting of solar salt for food in Korea. The solar salt was granted admission for food by the act of salt management in 2007. So, the yearly statistics of solar salt for food are not enough to forecast the supply-demand unsing econometrics. However, the related industry become interested in market size of the solar salt for food and the growth potential of the market. This study deal with the supply-demand forecasting of solar salt for food in light of industry of solar salt, consumption trends, export-import quantity, etc. This research results indicate that the production quantity will be 222-384 thousand MT, the export quantity will be 498-565 thousand MT, the export quantity will be 2.67-3.62 thousand MT, the consumption quantity will be 767-996 thousand MT.

본 논문은 한국의 식용 천일염 수요 및 공급 규모를 예측한 내용을 담고 있다. 2007년 염관리법 규정에 의해 식용으로 허용된 천일염은 그 이전에는 광물로 분류되어있었기 때문에 식용 천일염 관련 별도의 연도별 통계자료가 정비되어 있지 않은 실정이다. 최근 식용 천일염에 대한 소비자 수요증대와 더불어, 산업계에서 시장규모 파악 및 그 성장가능성에 대한 관심이 높다. 이 연구는 식용 천일염 수급 추정을 위한 관련 자료가 제한적인 상황에서 생산을 위한 기후여건, 생산업체 현황, 소비추세, 수출입 동향 등을 고려하여 식용 천일염 수요 및 공급규모를 예측하였다. 연구결과, 2013-2017년 동안 생산량은 222-384천 톤 수준, 수입량은 498-565천 톤, 수출량은 2.67-3.62천 톤, 소비량은 767-996천 톤 수준에 이를 것으로 예측되었다.

Keywords

References

  1. Choi, Byung-Ok, et al., Research on the Feasibility Study for the Establishment of Salt Research Center, Research Paper(C201238), Korea Rural Economic Institute, 2012.
  2. Doo, Jeong Wan, "The Rationalization of the Distribution Structure of Sun-dried Salt-focused on Shinangun, Jeollanamdo-", Journal of Korean Island, Vol. 23 No. 4, pp. 67-84, 2011.
  3. Go, Du-Gab, "A Study on the Economic Impact Effect of the Solar Salt Production in Korea", Journal of the Korean Regional Development Association, Vol. 21 No. 1, pp. 1-28, 2009.
  4. Gwak, Min-Sun, A Study on the Development Scheme of Korean Salt Industry, masters' thesis, Korea University, 2005.
  5. Han, Jae-Hwan and Byung-Ok Choi, Policy Issues of Sea Salt Industry, Research Paper(D289), Korea Rural Economic Institute, 2011.
  6. Jeon, Chang-Gon, et al, Mid to Long-Term Development Strategy for Soal Salt Processing Industry, Research Paper(R633-4), Korea Rural Economic Institute, 2011.
  7. Kim, Jong-Ik and Na-Young Park, "A Study on the Strategic Alternatives for Role of Organizations of Organic Salt Producers and Development of Organic Salt Industry", The Korean Journal of Cooperative Studies, Vol. 26 No. 2, pp. 131-149, 2009.
  8. Lee, Je Hong, "A Study on Efficiency of the Solar Salt Production in Shinangun Using Data Envelopment Analysis" Journal of Korean Island, Vol. 23 No. 4, pp. 85-100, 2011.
  9. Park, Jong Hwan, et al, Final Research Paper of the Study on the Mid to Long-Term Outlook of Supply-Demand of Korean Solar Salt, Industry Academy Cooperation Foundation, Mokpo National University, 2011.
  10. Roskill Information Services Ltd. Salt: Global Industry Markets and Outlook, 13th Edition, ISBN 978-0-86214-569-9, 2011.