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The Folk Plants in Southern Region of Chungcheongbuk-do, Korea

충청북도 남부지역의 민속식물

  • Shin, Youn-Hee (Department of Natural Medicine Resources, Semyung University) ;
  • Kim, Hyun-Jun (Division of Plant Conservation, Korea National Arboretum) ;
  • Jeong, Hea-Seok (Department of Natural Medicine Resources, Semyung University) ;
  • Ku, Ja-Jung (Division of Plant Conservation, Korea National Arboretum) ;
  • Choi, Kyung (Division of Research Planning and Coordination, Korea National Arboretum of the Korea Forest Service) ;
  • Park, Kwang-Woo (Division of Plant Conservation, Korea National Arboretum) ;
  • Kang, Shin-Ho (Department of Natural Medicine Resources, Semyung University)
  • 신연희 (세명대학교 자연약재과학과) ;
  • 김현준 (국립수목원 산림자원보존과) ;
  • 정회석 (세명대학교 자연약재과학과) ;
  • 구자정 (국립수목원 산림자원보존과) ;
  • 최경 (국립수목원 연구기획팀) ;
  • 박광우 (국립수목원 산림자원보존과) ;
  • 강신호 (세명대학교 자연약재과학과)
  • Received : 2012.11.28
  • Accepted : 2013.02.07
  • Published : 2013.02.28

Abstract

This study was carried out in order to catalogue the folk plants of 5 counties and cities of Chungcheongbuk-do Province from March to October, 2011. 429 pages of field notes relating to the folk plants were collected from approximately 92 local inhabitants and analyzed subsequently. The identified folk plants were of 173 taxa, composed of 150 species, 1 subspecies, 22 varieties and 129 genera under 56 families. Naturalized plants were included. The use by its usage was: 349 taxa; edible, 68 taxa; medicinal, 2 taxa; dye, 1 taxa; aroma, 4 taxa; spice, 1, taxa; ornamental, 3 taxa; oil, 1 taxa; starch, 18 taxa; others respectively, so the edible use is the highest. The most useful part was the leaf, followed by stem, and whole plant. The consistency comparison between the scientific name and the local name were the highest in the 50's and the lowest in 90's.

본 연구는 충청북도 남부지역에서 이용되는 민속식물을 파악하기 위하여 2011년 3월부터 10월까지 수행되었다. 5개 시 군 지역(청주시, 청원군, 보은군, 옥천군, 영동군)의 19개소에서 주민 92명을 대상으로 수집한 조사야장 429장의 설문조사를 분석한 결과, 충청북도 남부지역에서 파악되고 수집된 민속식물은 56과 129속 150종 1아종 22변종 총 173분류군으로 정리되었다. 용도별 이용은 식용 379종류, 약용 68종류, 염료 2종류, 향료 1종류, 향신료 4종류, 관상용 1종류, 유지 3종류, 전분 1종류, 기타 18종류로서 식용으로의 이용 빈도가 가장 높았으며, 이용 부위로는 잎, 줄기, 전초 순으로 나타났다. 표준식물명과 지방명의 불일치는 202종류였으며, 50대(73.7%)에서 가장 높았으며, 90대(30.8%)에서 가장 낮게 나타났다.

Keywords

References

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