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법제유황의 실용적 제조에 따른 물리 화학적 분석 및 독성, 항균 작용에 관한 연구

Physiochemical analysis, toxicity test and anti-bacterial effect of practically detoxified sulfur

  • 인동철 (전북대학교 수의과대학) ;
  • 유도현 (전북대학교 수의과대학) ;
  • 박철 (전북대학교 수의과대학) ;
  • 박진호 (전북대학교 수의과대학)
  • In, Dong-Chul (College of Veterinary Medicine, Chonbuk National University) ;
  • Yu, Do-Hyeon (College of Veterinary Medicine, Chonbuk National University) ;
  • Park, Chul (College of Veterinary Medicine, Chonbuk National University) ;
  • Park, Jin-Ho (College of Veterinary Medicine, Chonbuk National University)
  • 투고 : 2012.05.11
  • 심사 : 2012.08.29
  • 발행 : 2012.09.30

초록

Despite of a long history of the sulfur on the disease healing effect, there were limited ways of applying sulfur to animal and human. We have developed the detoxified sulfur (non toxic sulfur) method to make it practical and mass production possible through laboring for many years. This study practiced scanning electron microscope (SEM), Energy dispersive X-ray spectrometer (EDS) and secondary ion mass spectrometry (SIMS) analysis to investigate the physicochemical aspect of detoxified sulfur. We also performed the oral toxicity experiment to mice, and anti-bacterial test of the detoxified sulfur. Based on the SEM, EDS and SIMS results, the united particles in the mass form with the similar component intensity with the raw sulfur were observed, and hydrogen sulfide ion (HS-) component which is regarded as a toxic matter, was decreased after detoxification. Indeed, toxicity test on the mice (10 males, 10 females) showed no clinical, histopathological changes with the 5 times amount (2,500 mg/kg) of the actual doses. However, the male-mice showed decreased in body weight by 23.6%, 24.3% in the 7th, 14th day, respectively, after detoxified sulfur. Moreover, the female-mice administered the detoxified sulfur showed decreased in body weight by 28.7% (P<0.05) than that in the control group on the 14th day. The result of antibacterial test on the detoxified sulfur showed antibacterial effect (27%) to inhibit the growth of Staphylococcus aureus. It is shown that detoxified sulfur can be used as feed additive and has an affect on the farm perfomance.

키워드

참고문헌

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피인용 문헌

  1. Effects of Dietary Inclusion of Various Additives on Growth Performance and Immune Responses in Juvenile Olive Flounder(Paralichthys olivaceus) vol.25, pp.6, 2013, https://doi.org/10.13000/JFMSE.2013.25.6.1285
  2. Effect of Dietary Supplementation with Processed Sulfur on Meat Quality and Oxidative Stability in Longissimus dorsi of Pigs vol.35, pp.3, 2015, https://doi.org/10.5851/kosfa.2015.35.3.330
  3. Physicochemical and sensory properties of dry-cured ham with dietary processed-sulfur supplementation vol.57, pp.1, 2017, https://doi.org/10.1071/AN14556
  4. Effects of Detoxified Sulfur as a Feed Supplement on in Vitro Rumen Fermentation and Methane Mitigation vol.30, pp.9, 2012, https://doi.org/10.5352/jls.2020.30.9.743
  5. Dietary inclusion of mineral detoxified nano-sulfur dispersion on growth performance, fecal score, fecal microbiota, gas emission, blood profile, nutrient digestibility, and meat quality in finishing vol.101, pp.4, 2012, https://doi.org/10.1139/cjas-2020-0186