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Risk assessment of pesticide residues in fruits collected in Gyeonggi-do, Korea from 2006 to 2010

경기도내 유통 과실류의 잔류농약 위해평가(2006~2010)

  • Do, Young-Sook (Health Research & Planning Team, Suwon Agricultural Products Inspection Center, Gyeonggi-do Institute of Health & Environment) ;
  • Kim, Jung-Beom (Health Research & Planning Team, Suwon Agricultural Products Inspection Center, Gyeonggi-do Institute of Health & Environment) ;
  • Kang, Suk-Ho (Health Research & Planning Team, Suwon Agricultural Products Inspection Center, Gyeonggi-do Institute of Health & Environment) ;
  • Kim, Nan-Young (Health Research & Planning Team, Suwon Agricultural Products Inspection Center, Gyeonggi-do Institute of Health & Environment) ;
  • Um, Mi-Na (Health Research & Planning Team, Suwon Agricultural Products Inspection Center, Gyeonggi-do Institute of Health & Environment) ;
  • Park, Yong-Bae (Health Research & Planning Team, Suwon Agricultural Products Inspection Center, Gyeonggi-do Institute of Health & Environment) ;
  • Oh, Mun-Seok (Health Research & Planning Team, Suwon Agricultural Products Inspection Center, Gyeonggi-do Institute of Health & Environment) ;
  • Yoon, Mi-Hye (Health Research & Planning Team, Suwon Agricultural Products Inspection Center, Gyeonggi-do Institute of Health & Environment)
  • 도영숙 (경기도보건환경연구원 보건연구기획팀, 수원농산물검사소) ;
  • 김중범 (경기도보건환경연구원 보건연구기획팀, 수원농산물검사소) ;
  • 강석호 (경기도보건환경연구원 보건연구기획팀, 수원농산물검사소) ;
  • 김난영 (경기도보건환경연구원 보건연구기획팀, 수원농산물검사소) ;
  • 엄미나 (경기도보건환경연구원 보건연구기획팀, 수원농산물검사소) ;
  • 박용배 (경기도보건환경연구원 보건연구기획팀, 수원농산물검사소) ;
  • 오문석 (경기도보건환경연구원 보건연구기획팀, 수원농산물검사소) ;
  • 윤미혜 (경기도보건환경연구원 보건연구기획팀, 수원농산물검사소)
  • Received : 2012.05.18
  • Accepted : 2012.06.01
  • Published : 2012.06.30

Abstract

The monitoring of pesticide residues was performed on 33 fruit commodities collected in Gyeonggi-do, Korea from 2006 to 2010. Pesticide residues were detected in 431 samples (16.8%) of total 2,558 samples and violated in 12 samples (0.5%). Annual detection rate showed 6.9%~19.4% with the rate of violation of 0.3%~0.9%. Twenty three samples (69.7%) of 33 commodities were detected and 4 samples (12.1%) were violated. Eight pesticides (EPN, dicofol, carbaryl, procymidone, methidathion, prothiofos, fenitrothion and phenthoate) were violated and 62 pesticides were detected. Chloropyrifos was detected most frequently. The rate of detection and violation of citrus fruits in fruits showed the highest level. Organophosphorus pesticides (35%) and insecticide (57%) were detected most frequently. The hazard index (%ADI) of chronic dietary risk assessment by deterministic approach showed that the lower limit value and upper limit value for the whole population were 0.0000~0.7526 and 0.0000~1.3237 respectively. For the only consumer group, the lower limit value and upper limit value were 0.0006~9.7801 and 0.0058~15.9258 respectively. Therefore the hazard index for the whole population and the only consumer group were evaluated as a safe level.

2006년부터 2010년까지 경기도내에서 유통되는 과실류 33품목에 대하여 잔류농약 모니터링을 수행하였다. 총 2,558건 중 431건(16.8%)에서 잔류농약이 검출되었으며, 12건(0.5%)에서 잔류허용기준(MRLs)을 초과하였다. 연간 검출률은 6.9~19.4%, 부적합률은 0.3~0.9%였다. 23품목에서 62종의 잔류농약이 검출되었고, 4품목에서 8종의 농약이 부적합 발생하였다. Chlorpyrifos의 검출빈도가 가장 높았다. 과실류 중 감귤류가 검출률과 부적합률 모두 가장 높았다. 검출빈도는 유기인계 농약이(35%) 가장 많았고, 용도별로는 살충제가(57%) 가장 많았다. 결정론적 만성식이위해평가 결과 위해도(%ADI)는 전국민 하한치와 상한치가 각각 0.0000~0.7526과 0.0000~1.3237이었고, 섭취자군에서는 각각 0.0006~9.7801과 0.0058~15.9528로 나타나 전국민과 섭취자군 모두에서 안전한 수준으로 나타났다.

Keywords

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