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중국 농식품 가공 산업의 현황과 발전

Current Status and Prospect of Agricultural Food Processing Industry in China

  • 정호철 (경북대학교 식품생물산업연구소.중국 요녕농업대학) ;
  • 문광덕 (경북대학교 농업생명과학대학 식품공학과) ;
  • 정신교 (경북대학교 농업생명과학대학 식품공학과)
  • Zheng, Hu-Zhe (Food and Bio-industry Research Institute, Kyungpook National University.Liaoning Agricultural College) ;
  • Moon, Kwang-Deog (Department of Food Science and Technology, College of Agriculture and Life Sciences, Kyungpook National University) ;
  • Chung, Shin-Kyo (Department of Food Science and Technology, College of Agriculture and Life Sciences, Kyungpook National University)
  • 발행 : 2010.06.30