Late bolting and High yield New Red Leaf Lettuce "Gopungjeokchukmyeon"

추대가 늦고 다수성인 잎상추 "고풍적축면" 육성

  • Jang, Suk Woo (Department of Horticultural Crop Research, National Institute of Horticultural & Herbal Science) ;
  • Hur, Youn Young (Department of Horticultural Crop Research, National Institute of Horticultural & Herbal Science) ;
  • Choi, Mi Ja (Highland Agriculture Research Center, National Institute of Crop Science, RDA) ;
  • Kwon, Young Seok (Highland Agriculture Research Center, National Institute of Crop Science, RDA) ;
  • Kim, Jeom Sun (Highland Agriculture Research Center, National Institute of Crop Science, RDA) ;
  • Lee, Jong Nam (Highland Agriculture Research Center, National Institute of Crop Science, RDA) ;
  • Lee, Eung Ho (Department of Horticultural Crop Research, National Institute of Horticultural & Herbal Science) ;
  • Seo, Myeong Hun (Gyeonggi-do Agric. Res. and Extension Services) ;
  • Park, Jae Ho (Chungcheongbuk-do Agric. Res. and Extension Services) ;
  • Jang, Ik (Jeollabuk-do Agric. Res. and Extension Services) ;
  • Jang, Mi Hyang (Jeollanam-do Agric. Res. and Extension Services) ;
  • Hwang, Hae June (Gyeongsangnam-do Agric. Res. and Extension Services) ;
  • Ko, Sun Bo (Jeju-do Agric. Res. and Extension Services)
  • Received : 2009.11.08
  • Published : 20091200

Abstract

A new red leaf lettuce (Lactuca sativa L.) cultivar, "Gopungjeokchukmyeon" which has late bolting and good red expression leaf color was developed from a cross between "Andongjeokchukmyeon" (red leaf color and late bolting) and "Dukseomjeokchukmyeon" (high yield). The cross and selection for advanced lines had been done by the pedigree method during 2000-2006. The advanced lines were evaluated for yield and adaptability at several locations in Korea (Gangwon, Kyunggi, Chungbuk, Kyungnam, Jeonnam, Jeonbuk, and Jeju) from 2007 to 2008. The "Gopungjeokchukmyeon" has gray seed color and traverse elliptic leaves. Compared to "Dukseomjeokchukmyeon", marketable yield of "Gopungjeokchukmyeon" was higher by 17% (at 330 g per plant) and Gopungjeokchukmyeon has particularly improved expression of red leaf color in high temperature cultivation in the field. The shelf-life of "Gopungjeokchukmyeon" was three weeks longer than "Dukseomjeokchukmyeon" at $4^{\circ}C$. The anthocyanin and sugar contents of "Gopungjeokchukmyeon" were higher than those of "Dukseomjeokchukmyeon" with 29.4 mg/100 g and 4.8 brix, respectively. The content anthocynin of "Gopungjeokchukmyeon" is about 10 times higher than those of "seomjeokchukmyeon". Furthermore, its taste is better, more crispy, and sweeter than those of "Dukseomjeokchukmyeon", This new cultivar "Gopungjeokchukmyeon" can be harvested all year around even summer cultivation.

"고풍적축면"은 "안동적축면"과 "뚝섬적축면"을 교배하여 육성한 적축면 잎상추 품종이다. 기존의 같은 type의 품종보다 추대가 늦은 중만생 품종이며, 적색발현이 좋아, 안토시안닌 함량이 29.4 mg/100 g으로 "뚝섬적축면"보다 10배이상 많았으며 수확후 $4^{\circ}C$에서 3주간 이상 저장이 가능하였다. 재배 적기는 연중재배가 가능하나 시험재배결과 평난지에서는 봄, 가을에 고랭지에서는 봄, 여름, 가을에 노지 및 비가림하우스 재배가 가능한 품종이다. 수확 가능한 엽수는 52매이며, 주중은 330 g으로 상품수량성은 19.5 ton/ha로 뚝섬적축면 보다 17% 증수되었다.

Keywords

Acknowledgement

Supported by : 농촌진흥청

References

  1. Fuleki, T. and F.J. Francis. 1968. Quantitative methods for anthocyanins. J. of Food Science 33:72-77 https://doi.org/10.1111/j.1365-2621.1968.tb00887.x
  2. Jang S.W. and E.H. Lee. 2004. The current research & development on lettuce and the prospects in Korea 163-208
  3. Kwon O. H. 2006. The change history of lettuce breeding in Korea. Monthly Publication Agriculture&Horticulture. Feb
  4. Ministry for Food, Agriculture, Forestry and Fisheries (MIFAFF). 2009. The statistics of vegetable production
  5. Rural Development Administration (RDA). 2004. Manual of investigation Germplasm (Lettuce)
  6. Rural Development Administration (RDA). 2006. The technique if lettuce cultivation (Text of standard agriculture)
  7. Rural Development Administration (RDA). 2008a. Discussion text for annul plan of development of new cultivar cowork operation research (Vegetable part)
  8. Rural Development Administration (RDA). 2008b. Annual evaluation of the result of development of new cultivar co-work operation research and spread
  9. Rural Development Administration (RDA). 2008c. Annual research report of Highland Agriculture Research Center, NICS, RDA