Production of Seed Garlic by Sawing Bulbils of Southern Type Garlic in Jeju Island

제주지역에서 난지형마늘 주아 파종에 의한 종구 생산

  • Kim, Chun-Hwan (Agricultural Research Center, for Climate Change, NIHHS, RDA) ;
  • Seong, Ki-Cheol (Agricultural Research Center, for Climate Change, NIHHS, RDA) ;
  • Lee, Jin-Soo (Agricultural Research Center, for Climate Change, NIHHS, RDA) ;
  • Kang, Kyung-Hee (Protected Horticulture Research Station, NIHHS, RDA) ;
  • Um, Yeong-Cheol (Department of Horticultural Crop Research, NIHHS, RDA) ;
  • Suh, Hyo-Duk (Department of Horticultural Crop Research, NIHHS, RDA)
  • 김천환 (국립원예특작과학원 온난화대응농업연구센터) ;
  • 성기철 (국립원예특작과학원 온난화대응농업연구센터) ;
  • 이진수 (국립원예특작과학원 온난화대응농업연구센터) ;
  • 강경희 (국립원예특작과학원 시설원예시험장) ;
  • 엄영철 (국립원예특작과학원 원예작물부) ;
  • 서효덕 (국립원예특작과학원 원예작물부)
  • Published : 2009.03.31

Abstract

This study was conducted to evaluate cultivation to save the production method cost of warm type garlic. The optimum system for producing excellent seed bulbs by using bulbils of garlic has been required. The bigger size bulbils induced fast growth and lower rate of non-cloved bulbs. The ratio of non-cloved bulbs was the highest in the 0.1 g bulbils sowing of 'Namdo' and was low in the big size bulbils sowing. The bulbil growth rate of 'Deaseo' was much faster than that of 'Namdo', but most of 'Deaseo' bulbils showed low rate of non-cloved bulbs and small size scales in bulbs. The higher productivities of "Namdo" bulbils appeared at the September 11th sowing time, but 'Deaseo' bulbils produced small size non-cloved bulbs and got the very low ratio of non-cloved bulb production in all of the treatment, sowing that Jeju Island could not produce the non-cloved bulbs with 'Deaseo' garlic bulbuls. The growth rate such as leave number, leave length, bulb and clove size in the sowing distance of big size bulbils increased as the sowing distance was wider, but the rate of non-cloved bulbils decreased regardless of treatment. More than 3 g clove in the $10{\times}15cm$ distance of bulbs was produced resulted in sowing clove production potentials by using big size bulbil.

본 연구는 난지형 마늘의 주아재배를 통한 우량종구 생산을 위하여 주아크기, 파종시기, 재식거리 시험을 실시하였다. 남도마늘 주아는 클수록 출현이 빠르며 엽수, 엽폭, 초장의 신장이 좋은 편이며 단구크기도 커졌으나 단구형성율은 떨어졌다. 특히 단구형성율은 남도마늘 주아 0.1g처리구에서 높았으며 주아 크기가 클수록 낮아졌다. 대서마늘 주아는 남도마늘 주아에 비해 발아와 생육이 빠른 편이나 단구형성율이 낮고 단구크기가 작았다. 대주아 파종간격에 따른 생육은 파종간격이 넓을수록 엽수가 많고 엽폭도 넓었으며 구크기와 인편크기도 커졌으나 처리에 관계없이 단구형성율은 현저히 떨어졌으며 분구된 인편중 $10{\times}15cm$처리구에서 3g이상 인편이 많고 경제성도 있어서 대주아를 이용한 인편 생산가능성이 있었다. 남도마늘 주아의 경우 9월 11일 파종구에서 수확주율, 단구형성율, 수량이 가장 많았다. 대서마늘의 경우 주아파종시기가 늦어질수록 수확주율이 많았지만 단구크기는 작아졌으며 단구형성율은 처리에 관계없이 낮아서 제주지역에서 재배는 적합하지 않았다.

Keywords

References

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