Journal of Biosystems Engineering

Korean Society for Agricultural Machinery (한국농업기계학회)
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Development of RFID Management System for Packaged Liquid Food Logistics (I) - Analysis of RFID Recognition Performance by Level of Water -

용기포장 액상 식품의 물류관리를 위한 RFID 시스템 개발(I) - 물의 높이에 따른 RFID 인식성능 분석 -

  • Kim, Yong-Joo (Dept. of Bio-Mechatronic Engineering, SungKyunKwan University) ;
  • Kim, Tae-Hyeong (Dept. of Bio-Mechatronic Engineering, SungKyunKwan University)
  • Published : 2009.12.25
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Abstract

The purpose of this study is to analyze the RFID recognition performance by level of water. A 13.56 MHz RFID management system for packaged liquid food logistics is consisted of antenna, reader, passive type tags, and embedded controller. The tests were conducted at different level of water, distances between tag and antenna, and position of attached tags. To analyze the RFID recognition performance, maximum recognition distances for a container and recognition rates for a logistics made of 27 containers were measured and analyzed. The maximum recognition distance for a container was different depending on position of attached tags, and attached tag at upside position showed a good performance. But, the recognition rate of 27 containers showed a good ability for attached tags at front side position, 30~35 cm distance to antenna, and water level 1. Therefore, to manage packaged liquid food logistics using RFID system, position of attached tag, distances between tag and antenna, and level of water should be considered.

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References

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