테라헤르츠 분광/영상을 이용한 식품위해요소의 검출

  • Chun, Hyang-Sook (Food Safety Research Division, Korea Food Research Institute) ;
  • Choi, Sung-Wook (Food Safety Research Division, Korea Food Research Institute) ;
  • Kim, Hyun-Jung (Food Safety Research Division, Korea Food Research Institute)
  • 전향숙 (한국식품연구원 안전성연구단) ;
  • 최성욱 (한국식품연구원 안전성연구단) ;
  • 김현정 (한국식품연구원 안전성연구단)
  • Published : 2009.12.31