한국수산과학회지 (Korean Journal of Fisheries and Aquatic Sciences)

  • 제42권5호
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  • Pages.476-480
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  • 2009
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  • 0374-8111(pISSN)
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  • 2287-8815(eISSN)
한국수산과학회 (The Korean Society of Fisheries and Aquatic Science)
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단백질 및 지질함량이 다른 부상배합사료와 생사료의 넙치 사육효과 비교

Evaluation of Extruded Pellets Containing Different Protein and Lipid Levels, and Raw Fish-Based Moist Pellet for Growth of Flounder (Paralichthys olivaceus)

  • 김경덕 (국립수산과학원 양식관리과) ;
  • 강용진 (국립수산과학원 중앙내수면연구소) ;
  • 이해영 (국립수산과학원 양식관리과) ;
  • 김강웅 (국립수산과학원 양식관리과) ;
  • 장미순 (국립수산과학원 식품안전연구단) ;
  • 김신권 (국립수산과학원 양식관리과) ;
  • 손맹현 (국립수산과학원 양식관리과)
  • Kim, Kyoung-Duck (Aquaculture Management Division, National Fisheries Research and Development Institute (NFRDI)) ;
  • Kang, Yong-Jin (Inland Fisheries Research Institute, NFRDI) ;
  • MoonLee, Hae-Young (Aquaculture Management Division, National Fisheries Research and Development Institute (NFRDI)) ;
  • Kim, Kang-Woong (Aquaculture Management Division, National Fisheries Research and Development Institute (NFRDI)) ;
  • Jang, Mi-Soon (Food and Safety Research Center, NFRDI) ;
  • Kim, Shin-Kwon (Aquaculture Management Division, National Fisheries Research and Development Institute (NFRDI)) ;
  • Son, Maeng-Hyun (Aquaculture Management Division, National Fisheries Research and Development Institute (NFRDI))
  • 발행 : 2009.10.31
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초록

This study was conducted to evaluate the effect of extruded pellets (EP) containing different levels of protein (51%-55%) and lipid (9%-15%) for growth of flounder (Paralichthys olivaceus) comparing with raw fish-based moist pellet (MP). Two replicate groups of 40 fish per each tank (initial mean weight 106 g) were fed one of three experimental EP (EP1, EP2 and EP3) containing different protein and lipid levels, a commercial EP (EP4) and MP for 16 weeks. Survival was not significantly different among all groups. Final mean weight of fish fed MP was significantly lower than that of fish fed EP1, EP2 and EP4 (P<0.05), but not significantly different from fish fed EP3. Feed efficiency of MP-fed fish was significantly lower than fish fed all EP formulations (P<0.05), but no significant difference was observed among the EP groups. Daily feed intake of MP-fed fish was significantly higher than fish fed all EP formulations (P<0.05). Condition factor was not significantly different among all groups. Whole body moisture and crude lipid contents were significantly affected by diet (P<0.05). Growth and feed efficiency of flounder was not affected by EP protein and lipid levels. Dietary formulation used in EP1, EP2 and EP3 can be applied to the practical feeding of flounder.

키워드

참고문헌

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피인용 문헌

  1. Evaluation of Commercial Extruded Pellets and Raw Fish-Based Moist Pellets for the Growth and Quality of Korean Rockfish Sebastes schlegeli Cultured in Net-Cages vol.46, pp.3, 2013, https://doi.org/10.5657/KFAS.2013.0282
  2. Growth Performance, Hematological Parameter and Fatty Acid Composition of Growing Olive Flounder (Paralichthys olivaceus) to Dietary Inclusion of Kelp Meal, Krill Meal, Garlic Powder or Citrus Meal vol.43, pp.5, 2010, https://doi.org/10.5657/kfas.2010.43.5.557
  3. 배합사료의 다양한 첨가제가 넙치(Paralichthys olivaceus) 치어의 성장, 혈액 성상, 지방산 조성, 유전자 발현 및 조직 성상에 미치는 영향 vol.44, pp.2, 2011, https://doi.org/10.5657/kfas.2011.44.2.141
  4. 해상가두리 양식장에서 배합사료 및 생사료 공급에 따른 조피볼락, Sebastes schlegeli의 병리조직학적 변화 vol.24, pp.5, 2009, https://doi.org/10.13000/jfmse.2012.24.5.609