Food Industry And Nutrition (식품산업과 영양)
- Volume 12 Issue 2
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- Pages.37-43
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- 2007
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- 1226-3338(pISSN)
The Present and the Future of Personalized Nutrigenomic Foods; Applications of Nutrigenomics and Personal Nutrition in Food Development
맞춤식품의 현재와 미래; 식품개발에서의 영양유전체학 및 개인별 맞춤영양학의 적용
- Hong, Kyung-Hee (NongShim R&BD Center, Health Food Technology Team)
- 홍경희 ((주) 농심 R&BD 센터 연구개발실 건강기능기술팀)
- Published : 2007.08.30
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