References
- Anonymous. 2001. Performance Standards for Antimicrobiol Susceptibility Testing; Eleventh Informational Supplement. Vol. 21(1). National Committee for Clinical Laboratory Standards (www.nccls.org),Wayne, PA
- Association of Official Analytical Chemists. 1996. 17.10.01 AOAC official method 993.12. Listeria monocytogenes in milk and dairy products. Official Methods of Analysis of the Association of Official Analytical Chemistsw. AOAC International, Gaithersburg, U.S.A
- Aureli, P., A. M. Ferrini, V. Mannoni, S. Hodzic, C. Wedell Weergaard, and B. Oliva. 2002. Susceptibility of Listeria monocytogenes isolated from food in Italy to antibiotics. Int. J. Food Microbiol. 83: 325-330 https://doi.org/10.1016/S0168-1605(02)00381-1
- Autio, T., S. Hielm, M. Miettinen, A. M. Sjoberg, K. Aamisalo, J. Bjorkroth, T. Mattila-Sandholm, and H. Korkeala. 1999. Sources of Listeria monocytogenes contamination in a coldsmoked rainbow trout processing plant detected by pulsedfield gel electrophoresis typing. Appl. Environ. Microbiol. 65: 150-155
- Autio, T., J. Lunden, M. Fredriksson-Ahomaa, J. Bjorkroth, A.-M. Sjoberg, and H. Korkeala. 2002. Similar Listeria monocytogenes pulsotypes detected in several foods originating from different sources. Int. J. Food Microbiol. 77: 83-90 https://doi.org/10.1016/S0168-1605(02)00055-7
- Baek, S. Y., S. Y. Lim, D. H. Lee, K. H. Min, and C. M. Kim. 2000. Incidence and characterization of Listeria monocytogenes from domestic and imported foods in Korea. J. Food Prot. 63: 186-189 https://doi.org/10.4315/0362-028X-63.2.186
- Bailey, J. S., D. L. Fletcher, and N. A. Cox. 1989. Recovery and serotype distribution of Listeria monocytogenes from broiler chickens in the Southeastern U. S. J. Food Prot. 52: 148-150 https://doi.org/10.4315/0362-028X-52.3.148
- Bansal, N. S. 1996. Development of a polymerase chain reaction assay for the detection of Listeria monocytogenes in food. Lett. Appl. Microbiol. 22: 353-356 https://doi.org/10.1111/j.1472-765X.1996.tb01177.x
- Beumer, R. R., M. C. te Giffel, S. V. R. Anthonie, and L. J. Cox. 1996. The effect of acriflavin and nalidixic acid on the growth of Listeria spp. in enrichment media. Food Microbiol. 13: 137-148 https://doi.org/10.1006/fmic.1996.0018
- Bower, C. K. and M. A. Daeschel. 1999. Resistance responses of microorganisms in food environments. Int. J. Food Microbiol. 50: 33-44 https://doi.org/10.1016/S0168-1605(99)00075-6
- Brosch, R., M. Brett, B. Catimel, J. B. Luchansky, B. Ojeniyi, and J. Rocourt. 1996. Genomic fingerprinting of 80 strains from the WHO multicenter international typing study of Listeria monocytogenes via Pulsed-Field Gel Electrophoresis (PFGE). Int. J. Food Microbiol. 32: 343-355 https://doi.org/10.1016/S0168-1605(96)01147-6
- Brosch, R., C. Buchrieser, and J. Rocourt. 1991. Subtyping of Listeria monocytogenes serovar 4b by use of lowfrequency-cleavage restriction endonucleases and pulsedfield gel electrophoresis. Res. Microbiol. 142: 667-675 https://doi.org/10.1016/0923-2508(91)90080-T
- Brosch, R., J. Chen, and J. B. Luchansky. 1994. Pulsed-field fingerprinting of listeriae: Identification of genomic divisions for Listeria monocytogenes and their correlation with serovar. Appl. Environ. Microbiol. 60: 2584-2592
- Carriere, C., A. Allardet-Servent, G. Bourg, A. Audurier, and M. Ramuz. 1991. DNA polymorphism in strains of Listeria monocytogenes. J. Clin. Microbiol. 29: 1351-1355
- Centers for Disease Control and Prevention. 1998. Morbid. Mortal. Weekly Rep. 47: 782-786
- Charpentier, E. and P. Courvalin. 1999. Antibiotic resistance in Listeria spp. Antimicrob. Agents Chemother. 43: 2103-2108
- Charpentier, E., G. Gerbaud, C. Jacquet, J. Rocourt, and P. Courvalin. 1995. Incidence of antibiotic resistance in Listeria species. J. Infect. Dis. 172: 277-281 https://doi.org/10.1093/infdis/172.1.277
- Cho, S. Y, B. K. Park, K. D. Moon, and D. H. Oh. 2004. Prevalence of Listeria monocytogenes and related species in minimally processed vegetables. J. Microbiol. Biotechnol. 14: 515-519
- Choi, Y. C., S. Y. Cho, B. K. Park, D. H. Chung, and D. H. Oh. 2001. Incidence and characterization of Listeria spp. from foods available in Korea. J. Food Prot. 64: 554-558 https://doi.org/10.4315/0362-028X-64.4.554
- Dauphin, G., C. Ragimbeau, and P. Malle. 2001. Use of PFGE typing for tracing contamination with Listeria monocytogenes in three cold-smoked salmon processing plants. Int. J. Food Microbiol. 64: 51-61 https://doi.org/10.1016/S0168-1605(00)00442-6
- Duffy, G., D. Walsh, J. J. Sheridan, C. M. Logue, D. Harrington, I. S. Blair, and D. A. McDowell. 2001. Comparison of selective and non-selective enrichment media in the detection of Listeria monocytogenes from meat containing Listeria innocua. J. Appl. Microbiol. 90: 994-999 https://doi.org/10.1046/j.1365-2672.2001.01336.x
- Franciosa, G., M. Pourshaban, M. Gianfranceschi, and P. Aureli. 1998. Genetic typing of human and food isolates of Listeria monocytogenes from episodes of listeriosis. Eur. J. Epidemiol. 14: 205-210 https://doi.org/10.1023/A:1007448210169
- Gilbert, R. J., S. M. Hall, and A. J. Taylor. 1989. Listeriosis update. PHLS Microbiol. Dig. 6: 33-37
- Giovannacci, I., C. Ragimbeau, S. Queguiner, G. Salvat, J. L. Vendeuvre, V. Carlier, and G. Ermel. 1999. Listeria monocytogenes in pork slaughtering and cutting plants: Use of RAPD, PPGE and PCR-REA for tracing and molecular epidemiology. Int. J. Food Microbiol. 53: 127-140 https://doi.org/10.1016/S0168-1605(99)00141-5
- Gobius, K. 2003. Antibiotic resistant microorganisms in the food chain, pp. 195-205. In Hocking, A. D. (ed.), Foodborne Microorganisms of Public Health Significance, 6th Ed. AIFST (NSW branch) Food Microbiology Group, Sydney
- Graves, L. M. and B. Swaminathan. 2001. PulseNet standardized protocol for subtyping Listeria monocytogenes by macrorestriction and pulsed-field gel electrophoresis. Int. J. Food Microbiol. 65: 55-62 https://doi.org/10.1016/S0168-1605(00)00501-8
- Graves, L. M., B. Swaminathan, and S. B. Hunter. 1999. Subtyping Listeria monocytogenes, pp. 279-297. In Marth, E. H. (ed.), Listeria, Listeriosis, and Food Safety, 2nd Ed. Marcel Dekker, Inc., New York
- Gravesen, A., T. Jacobsen, P. L. Moller, F. Hansen, A. G. Larsen, and S. Knochel. 2000. Genotyping of Listeria monocytogenes: Comparison of RAPD, ITS, and PFGE. Int. J. Food Microbiol. 57: 43-51 https://doi.org/10.1016/S0168-1605(00)00234-8
- Hitchins, A. D. 2003. Subject: Detection and Enumeration of Listeria monocytogenes in Foods. http://www.cfsan.fda.gov/ -ebam/bam-10.html. Accessed 2003
- Howard, P. J., K. D. Harsono, and J. B. Luchansky. 1992. Differentiation of Listeria monocytogenes, L. innocua, L. ivanovii, and L. seeligeri by pulsed-field gel electrophoresis. Appl. Environ. Microbiol. 58: 709-712
- Jang, S. S., G. H. Fleet, and J. M. Cox. 2005. Pulsed-field gel electrophoresis for subtyping of Listeria monocytogenes. Agric. Chem. Biotechnol. 48: 58-64
- Johnson, J. L., M. P. Doyle, and R. G. Cassens. 1990. Listeria monocytogenes and other Listeria spp. in meat and meat products: A review. J. Food Prot. 53: 81-91 https://doi.org/10.4315/0362-028X-53.1.81
- Kim, J. D., D. W. Lee, K. S. Lee, C. H. Choi, and K. H. Kang. 2004. Distribution and antimicrobial susceptibility of Clostridium species in soil contaminated with domestic livestock feces of Korea. J. Microbiol. Biotechnol. 14: 401-410
- Lane, D. J., B. Pace, G. J. Olsen, D. A. Stahl, M. L. Sogin, and N. R. Pace. 1985. Rapid determination of 16S ribosomal RNA sequences for phylogenetic analyses. Proc. Natl. Acad. Sci. USA 82: 6955-6959
- Levy, S. B. 1998. The challenge of antibiotic resistance. Sci. Am. March: 46-53
- Loncarevic, S., W. Tham, and M. L. Danielssontham. 1996. The clones of Listeria monocytogenes detected in food depend on the method used. Lett. Appl. Microbiol. 22: 381-384 https://doi.org/10.1111/j.1472-765X.1996.tb01184.x
- Louie, M., P. Jayaratne, I. Luchsinger, J. Devenish, J. Yao, W. Schlech, and A. Simor. 1996. Comparison of ribotyping, arbitrarily primed PCR, and pulsed-field gel electrophoresis for molecular typing of Listeria monocytogenes. J. Clin. Microbiol. 34: 15 -19
- Lowry, P. D. and I. Tiong. 1988. The incidence of Listeria monocytogenes in meat and meat products factors affecting distribution. 34th Int. Congress Meat Sci. Techonol. pp. 528-530
- MacGowan, A. P. and D. S. Reeves. 1990. Antibiotic resistance of Listeria monocytogenes. Lancet 336: 513 -514
- Mengaud, J., M. Vicente, J. Chenevert, J. Pereira, C. Geoffroy, B. Gicquel-Sanzey, F. Baquero, J. Perez-Diaz, and P. Cossart. 1988. Expression in Escherichia coli and sequence analysis ofthe Iisteriolysin O determinant of Listeria monocytogenes. Infect. Immun. 56: 766-772
- Moore, M. A. and A. R. Datta. 1994. DNA fingerprinting of Listeria monocytogenes strains by pulsed-field gel electrophoresis. Food Microbiol. 11: 31-38 https://doi.org/10.1006/fmic.1994.1005
- Petran, R. L. and K. M. J. Swanson. 1993. Simultaneous growth of Listeria monocytogenes and Listeria innocua. J. Food Prot. 56: 616-618 https://doi.org/10.4315/0362-028X-56.7.616
- Pini, P. N. and R. J. Gilbert. 1988. The occurrence in the U.K. of Listeria species in raw chickens and soft cheeses. Int. J. Food Microbiol. 6: 317-326 https://doi.org/10.1016/0168-1605(88)90025-6
- Poulsen, P. N., A. Carvajal, A. Lester, and J. Andreasen. 1988. In vitro susceptibility of Listeria monocytogenes isolated from human blood and cerebrospinal fluid. A material from the years 1958-1985. APMIS 96: 223-228 https://doi.org/10.1111/j.1699-0463.1988.tb05295.x
- Quentin, C., M. C. Thibaut, J. Horovitz, and C. Bebear. 1990. Multiresistant strain of Listeria monocytogenes in septic abortion. Lancet 336: 375
- Ramage, C. P., J. C. Low, J. McLauchlin, and W. Donachie. 1999. Characterisation of Listeria ivanovii isolates from the UK using pulsed-field gel electrophoresis. FEMS Microbiol. Lett. 170: 349-353 https://doi.org/10.1111/j.1574-6968.1999.tb13394.x
- Senczek, D., R. Stephan, and F. Untermann. 2000. Pulsedfield gel electrophoresis (PFGE) typing of Listeria strains isolated from a meat processing plant over a 2-year period. Int. J. Food Microbiol. 62: 155-159 https://doi.org/10.1016/S0168-1605(00)00395-0
- Skovgaard, N. and C. A. Morgen. 1988. Detection of Listeria spp. in feces from animals, in feeds, and in raw foods of animal origin. Int. J. Food Microbiol. 6: 229-242 https://doi.org/10.1016/0168-1605(88)90015-3
- Stackebrandt, E. and M. Curiale. 1988. Detection of Listeria. European Patent Application 88308820.5
- Threlfall, E. J., L. R. Ward, J. A. Frost, and G. A. Wilshaw. 2000. The emergence and spread of antibiotic resistance in food-borne bacteria. Int. J. Food Microbiol. 62: 1-5 https://doi.org/10.1016/S0168-1605(00)00351-2
- US Department of Agriculture Food Safety and Inspection Service (FSIS). 2002. Subject: Method MLG 8.03 Isolation and identification of Listeria monocytogenes from red meat, poultry, egg and environmental samples. http:// www.fsis.usda.gov/Frame/FrameRedirect.asp?main=/ophs/ microlab/mlg3edition.htm. Accessed 16 July 2004
- Vela, A. I., J. F. Femandez-Garayzabal, M. V. Latre, A. A. Rodriguez, L. Dominguez, and M. A. Moreno. 2001. Antimicrobial susceptibility of Listeria monocytogenes isolated from meningoencephalitis in sheep. Int. J. Antimicrob. Agents 17: 215-220 https://doi.org/10.1016/S0924-8579(00)00318-6
- Vitas, A. I. and V. A. E. I. Garcia-Jalon. 2004. Occurrence of Listeria monocytogenes in fresh and processed foods in Navarra (Spain). Int. J. Food Microbiol. 90: 349-356 https://doi.org/10.1016/S0168-1605(03)00314-3
- Walsh, D., G. Duffy, J. J. Sheridan, I. S. Blair, and D. A. McDowell. 2001. Antibiotic resistance among Listeria, including Listeria monocytogenes, in retail food. J. Appl. Microbiol. 90: 517 -522 https://doi.org/10.1046/j.1365-2672.2001.01273.x
- White, D. G., S. Zhao, S. Simjee, D. D. Wagner, and P. F. McDermott. 2002. Antimicrobial resistance of foodbome pathogens. Microbes Infect. 4: 405-412 https://doi.org/10.1016/S1286-4579(02)01554-X