Mycotoxin Detection in Food: Recent Developments and Future Trends

식품 중 곰팡이독소 검출기법의 최신 동향

  • Ok, Hyun-Ee (Food Hazard Assessment Team, Korea Food Research Institute) ;
  • Chang, Hyun-Joo (Food Hazard Assessment Team, Korea Food Research Institute) ;
  • Chun, Hyang-Sook (Food Hazard Assessment Team, Korea Food Research Institute)
  • 옥현이 (한국식품연구원 식품위해평가연구팀) ;
  • 장현주 (한국식품연구원 식품위해평가연구팀) ;
  • 전향숙 (한국식품연구원 식품위해평가연구팀)
  • Published : 2006.09.30