Inhibitory Constituents against Cyclooxygenases from Aralia cordata Thunb

  • Dang Nguyen Hai (College of Pharmacy, Chungnam National University) ;
  • Zhang XinFeng (College of Pharmacy, Chungnam National University) ;
  • Zheng MingShan (College of Pharmacy, Chungnam National University) ;
  • Son Kun Ho (Department of Food and Nutrition, Andong National University) ;
  • Chang Hyeun Wook (College of Pharmacy, Yeungnam University) ;
  • Kim Hyun Pyo (College of Pharmacy, Kangwon National University) ;
  • Bae KiHwan (College of Pharmacy, Chungnam National University) ;
  • Kang Sam Sik (Natural Products Research Institute and College of Pharmacy, Seoul National University)
  • Published : 2005.01.01

Abstract

Seven diterpenes, four polyacetylenes, a lipid glycerol, and two sterols were isolated from the methylene chloride fraction of the root of Aralia cordata. Their chemical structures were determined as (-)-pimara-8(14), 15-dien-19-oic acid (2), pimaric acid (3), (-)-kaur-16-en-19-oic acid (4), 17-hydroxy-ent-kaur-15-en-19-oic acid (9), $7{\alpha}$-hydroxy-(-)-pimara-8(14), 15-dien-19-oic acid (10), $16\alpha$, 17 -dihydroxy-(-)-kauran-19-oic acid (11), 16-hydroxy-17-isovaleroyloxy-ent-kauran-19­oic acid (12), falcarindiol (5), dehydrofalcarindiol (6), dehydrofalcarindiol-8-acetate (7), falcarin­diol-8-acetate (8), alpha-mono palmitin (13), stigmasterol (1), and daucosterol (14) by the spectral evidences. These compounds were tested with COX-1 and COX-2 inhibition assays. This study found that compounds 2, 4, 5, 6, 7, 8, and 10 inhibited COX-1 dependent conversion of the exogenous arachidonic acid to $PGE_2$ in a dose-dependent manner with $IC_{50}$ values of $134.2{\mu}M$, $121.6{\mu}M$, $170{\mu}M$, $50.4{\mu}M$, $11.7{\mu}M$, $99.6{\mu}M$, and $69.6{\mu}M$, respectively. But, most of these compounds weakly inhibited COX-2 dependent $PGE_2$ generation. Among them, only compound 4 showed relatively significant inhibitory activity $(IC_{50}\;:\;127.6{\mu}M)$.

Keywords

References

  1. Andreas, C. and Thomas, H., Structural and sensory characterization of compounds contributing to the bitter off-taste of carrots (Daucus carota L.) and carrot puree. J. Agric. Food Chem., 51, 3865-3873 (2003) https://doi.org/10.1021/jf034085+
  2. Bernart, W. M., Cardellina, H. J., Balaschak, S. M., Alexander, R. M., Shoemaker, H. R., and Boyd, R. M., Cytotoxic falcarinol oxylipins from Dendropanax arboreus. J. Nat. Prod., 59, 748-753 (1996) https://doi.org/10.1021/np960224o
  3. Chang, F. R., Yang, P. Y., Lin, J. Y., Lee, K. H., and Wu, Y. C., Bioactive kaurane diterpenoids from Annona glabra. J. Nat. Prod., 61, 437-439 (1998) https://doi.org/10.1021/np970497z
  4. Emery, P., COX-1, COX-2: So what? Scand. J. Rheumatol., 28, 6-9 (1999) https://doi.org/10.1080/03009749950155715
  5. Han, B. H., Han, Y. N., Han, L. A., Park, M. H., and Lee, E. O., Studies on the anti-inflammatory activity of Aralia continentalis (I). Arch. Pharm. Res., 6, 17-23 (1983) https://doi.org/10.1007/BF02855697
  6. Hung, C. Y. and Yen, G. C., Extraction and identification of antioxidative components of Hsian-tsao (Mesona procumbens Hemsl.). Lebensm.-Wiss. u.-Technol., 34, 306-311 (2001) https://doi.org/10.1006/fstl.2001.0775
  7. Kim, J. S. and Kang, S. S., Saponins from the aerial parts of Aralia continentalis. Natural Products Sciences, 4, 45-50 (1998)
  8. Kwon, H. C. and Lee, K. R., Phytochemical constituents of Artemisia japonica ssp. littoricola. Arch. Pharm. Res., 24, 194-197 (2001) https://doi.org/10.1007/BF02978255
  9. Matsuo, A., Uto, S., Nakayama, M., Hayashi, S., Yamasaki, K., Kasai, R., and Tanaka, O., (-)-Thermarol. A new ent-pimaraneclass diterpene diol from Jungermannia thermerum (liverwort). Tetrahedron Letters, 28, 2451-2454 (1976) https://doi.org/10.1016/0040-4039(76)90017-4
  10. Mihashi, S., Yanagisawa, I., Tanaka, O., and Shibata, S., Further study on the diterpenes of Aralia spp. Tetrahedron Lett., 21, 1683-1686 (1969)
  11. Okuyama, E., Nishimura, S., and Yamazaki, M., Analgesic principles from Aralia cordata Thunb. Chem. Pharm. Bull., 39, 405-407 (1991) https://doi.org/10.1248/cpb.39.405
  12. Okuyama, E., Nishimura, S., Ohmori, S., Ozaki, Y., Satake, M., and Yamazaki, M., Analgesic components of Notopterygium incisum Ting. Chem. Pharm. Bull., 41, 926-929 (1993) https://doi.org/10.1248/cpb.41.926
  13. Park, S. Y. and Kim, J. W., Cytotoxic polyacetylenes from Aralia cordata. Yakhak Hoeji, 39, 681-688 (1995)
  14. Rahman, A. and Ahmad, V. Q., $^{13}$C-NMR of natural products. Plenum Press, 2, 258 (1992)
  15. Sang, S. M., Kikuzaki, H., Lapsley, K., Rosen, R. T., Nakatani, N., and Ho, C. T., Sphingolipid and other constituents from almond nuts (Prunus amygdalucs Batsch). J. Agric. Food Chem., 50, 4709-4712 (2002) https://doi.org/10.1021/jf020262f
  16. Shibata, S., Mihashi, S., and Tanaka, O., The occurrence of (-) pimarane-type diterpene in Aralia cordata Thunb. Tetrahedron Lett., 51, 5241-5243 (1967) https://doi.org/10.1016/S0040-4039(01)89652-0
  17. Silva, E. A., Takashi, J. A., Boaventura, M. A. D., Oliveira, A. B., The biotransformation of ent-kaur-16-en-19-oic acid by Rhizopus stolonifer. Phytochemistry, 52, 397-400 (1999) https://doi.org/10.1016/S0031-9422(99)00219-8
  18. Tanaka, O., Mihashi, S., Yanagisawa, I., Niaido, T., and Shibata, S., Diterpenes of Aralia cordata: Oxidative transformation of 4-axial aldehyde of some diterpenes and a note to the naturally occurring 4-hydroxy-18 (or 19) norditerpenes. Tetrahedron, 28, 4523-4537 (1972) https://doi.org/10.1016/0040-4020(72)80034-6
  19. Yahara, S., Ishida, M., Yamazaki, K., Tanaka, O., and Mihashi, S., Minor diterpenes of Aralia cordata Thunb: 17-hydroxyent- kaur-15-en-19-oic acid and grandifloric acid. Chem. Pharm. Bull., 22, 1629-1631 (1974) https://doi.org/10.1248/cpb.22.1629
  20. Ylva, N., Therese, R., Premila, P., Helena, D., and Lars, B., Development of a Radiochemical Cyclooxygenase-1 and 2 in vitro assay for identification of natural products as inhibitor of prostaglandin biosynthesis. J. Nat. Prod., 61, 2-7 (1998) https://doi.org/10.1021/np970343j
  21. Zhang, Y. M., Yang, J. S., and Xu, X. D., A new kaurane derivative from Aralia fargesii. Chinese Chemical Letters, 10, 673-674 (1999)
  22. Zheng, G., Lu, W., and Cai, J., Stereoselective total synthesis of (3R, 8S)-falcarindiol, a common polyacetylene compound from Umbellifers. J. Nat. Prod., 62, 626-628 (1999) https://doi.org/10.1021/np980418z