Ophiopojaponin D, a New Phenylpropanoid Glycoside from Ophiopogon japonicus Ker-Gawl

  • Dai Hao Fu (State Key Laboratory of Tropical Crops Biotechnology, the Institute of Tropical Bioscience and Biotechnology, Chinese Academy of Tropical Agriculture Sciences) ;
  • Mei Wen Li (State Key Laboratory of Tropical Crops Biotechnology, the Institute of Tropical Bioscience and Biotechnology, Chinese Academy of Tropical Agriculture Sciences)
  • Published : 2005.11.01

Abstract

A new phenolic glycoside, ophiopojaponin D (1), together with two known compounds, was isolated from the tubers of a famous traditional Chinese herb-Ophiopogon japonicus Ker-Gawl. The spectroscopic and chemical data revealed their structures to be 3-tetradecyloxy-4­hydroxy-allylbenzene-4-O-$\alpha$-L-rhamnopyranosyl (1$\rightarrow$6)-$\beta$-D-glucopyranoside (1), 3, 4-dihy-droxy-allylbenzene-4-O-$\alpha$-L-rhamnopyranosyl (1$\rightarrow$6)-$\beta$-D-glucopyranoside (2) and L-pyro­glutamic acid (3).

Keywords

References

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