Journal of the Korean Society of Manufacturing Process Engineers (한국기계가공학회지)

The Korean Society of Manufacturing Process Engineers (한국기계가공학회)
권호 표지

Analysis and Optimization of Geometric Error in Surface Grinding using Taguchi Method

다구찌기법에 의한 연삭가공물의 형상오차 분석 및 최적화

  • 지용주 (부경대학교 대학원 정밀기계공학과) ;
  • 황영모 (부경대학교 대학원 정밀기계공학과) ;
  • 윤문철 (부경대학교 기계공학부) ;
  • 류인일 (부경대학교 기계공학부) ;
  • 하만경 (부경대학교 기계공학부)
  • Published : 2004.12.30
Download PDF
⟨ Previous Next ⟩

Abstract

This paper deals with the analysis of geometric error and the optimization of process parameters in surface grinding. Taguchi method which is one of the design of experiments has been introduced in achieving the aims. The process parameters were the grain size, the wheel speed, the depth of cut and the table speed. The effect of the process parameters on the geometric error was examined and an optimal set of the parameters was selected to minimize the geometric error within the controllable range of the used grinding machine. The reliability of the results was evaluated by the ANOVA.

Keywords