Journal of Physiology & Pathology in Korean Medicine (동의생리병리학회지)

The Physiological Society of Korean Medicine and The Society of Pathology in Korean Medicine (대한동의생리학회·한의병리학회)
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Studies on the Antioxidative Effect of Korean Traditional Medicinal Plants as Skin Care Product

피부보호용품제조를 위한 한국재래약초의 항산화성 연구

  • Park Myoung Joo (Department of Food and Nutrition, Hoseo University) ;
  • Kim So Young (Department of Food and Biothechnology, Hoseo University) ;
  • Lee Ki Young (Department of Food and Biothechnology, Hoseo University)
  • 박명주 (호서대학교 식품영양학과) ;
  • 김소영 (호서대학교 식물생물공학과) ;
  • 이기영 (호서대학교 식물생물공학과)
  • Published : 2004.04.01
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Abstract

The total phenolic contents and antioxidative activities of the ethanol and methanol extracts from 9 Korean medicinal herbs were tested for the application of skin care products such as soaf and lotion. For the evaluation of antioxidative activity of the extract the method of electron donating ability with resolution reagent DPPH(1 ,1-diphenyl-2-picryl hydrazyl) and TBARS (Thiobarbituric acid reactive substances) value were used in comparison with α-tocopherol and BHA. As the results, the total phenolic contents of the extracts calculated as chlorogenic acid were ranged from 0.063-0.124 mg/ml. All the medicinal plant extracts showed some appreciable antioxidative effects. Among them, Zanthoxylum piperitum, Cinnamomum cassia and Caesalpinia sappan were shown to have relatively high antioxidative effects comparable with BHA and α-tocopherol..

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References

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